06/02/2026
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Ballast Point: Chicago
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Ballast Point: Chicago is a vibrant brewery and restaurant that originated in 1996 from a group of homebrewers in San Diego. This brewpub seamlessly blends California cuisine with local flavors to offer an adventurous dining experience in the heart of Fulton Market. The establishment features exposed brick décor, a brewing system visible from the front area, and a rooftop patio that enhances its casual yet lively atmosphere. Guests can indulge in a diverse menu that includes American (New), traditional dishes, burgers, pizza, sandwiches, seafood, and vegetarian options while enjoying over 40 beers on tap, including exclusive selections tailored for the Chicago location. Open to groups and families, Ballast Point also provides outdoor seating and welcomes walk-in patrons.
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Address
212 North Green Street
Chicago, IL
60607
**Travel Directions to North Green Street, Chicago**
**Public Transport:**
1. **Train:**
- Take the CTA Blue Line to the Damen station.
- From there, transfer to the #50 Damen bus heading north.
- Get off at the intersection of Green Street and Damen Avenue, then walk a short distance east to your destination.
2. **Bus:**
- You can also take the #9 Ashland bus or #20 Madison bus and get off at Ashland & Madison.
- Transfer to the #50 Damen bus heading north and disembark at Green Street.
**Driving/Parking:**
1. **Directions:**
- If you're coming from downtown Chicago, take I-90/I-94 West (Kennedy Expressway).
- Exit at Division Street and head west until you reach North Green Street.
- Turn left onto Green Street; your destination will be on your right.
2. **Parking:**
- Look for street parking along Green Street or nearby side streets. Be mindful of any parking restrictions.
- Alternatively, check for nearby parking garages or lots that may offer hourly rates.
Safe travels!
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Ballast Point: Chicago is a vibrant brewpub that seamlessly combines the laid-back charm of California with the dynamic energy of the West Loop. The venue features an inviting atmosphere, highlighted by exposed brick walls and a front brewing system that adds to its unique character. Guests can enjoy their meals in a lively setting or take advantage of the rooftop patio for a delightful outdoor dining experience.
The menu at Ballast Point showcases an impressive array of American cuisine, offering everything from mouthwatering burgers and pizzas to fresh seafood and vegetarian options. Each dish is crafted with care, reflecting both local flavors and the adventurous spirit that has defined Ballast Point since its inception in 1996.
With over 40 beers on tap, including exclusive Chicago brews, there's something for every palate. Whether you're stopping by for lunch, dinner, or just drinks, you’re sure to find a perfect pairing for your meal. The restaurant also caters to groups and families, making it an ideal spot for gatherings.
Under the guidance of General Manager Whitney Morgan, Ballast Point: Chicago stands out as a must-visit destination for foodies and beer enthusiasts alike in Fulton Market.