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Soul Food Restaurants in Chicago
The Licking Chicago
The Licking Chicago, a soul food restaurant located on W Madison Street, started its journey in Miami in 2015 and recently expanded to Chicago in May 2019.
Massey's Soul Food
Located on West Garfield Boulevard, Massey’s Soul Food is known for their famous yams and serves delicious southern American and soul food.
Soul Veg City
Soul Veg City is an American, vegetarian and vegan soul food restaurant that will be closed for major upgrades from Oct5,2020 but will reopen on Oct12,2020 with limited service. It's situated on E 75th Street.
Chef Daddy's
Chef Daddy's is a southern soul food restaurant on W. Lake serving authentic St. Louis cuisine including BBQ dishes like never-baked chitlins, collard greens, yams, crowder peas with okra, and more.
Full list of Soul Food Restaurants
What people say
If you're looking for some Southern comfort food in the Windy City, you're in luck. Chicago has plenty of Soul Food restaurants that offer a variety of dishes such as fried chicken, collard greens, mac and cheese, and cornbread.
Chicago is a great place to find soul food restaurants. The cuisine is deeply rooted in the city's African American culture and history. The city is home to a variety of soul food restaurants that serve up traditional dishes as well as modern takes on classic recipes.
One of the best-known soul food restaurants in Chicago is Chicago's Home of Chicken and Waffles. This restaurant has two locations in the city and serves up classic soul food dishes like fried chicken and waffles, catfish, and mac and cheese. Prices are reasonable, with entrees ranging from $10-$20.
Another popular spot for Soul Food in Chicago is Soul Vegetarian East. Despite its name, this restaurant offers a variety of vegan comfort food options such as BBQ rib tips, macaroni and cheese and collard greens. Prices here are also relatively affordable, averaging around $12-$15 for an entree.
If you're looking for a more upscale dining experience, Michelin-starred restaurant Virtue offers a modern take on soul food classics. Located in the Hyde Park neighborhood, Virtue offers high-end dishes such as smoked short ribs and cornmeal-crusted catfish. Prices here are much higher than other soul food restaurants in the city, with entrees averaging around $30.
As for where locals go versus tourists, it really depends on the individual's preference. Many locals swear by places like Pearl's Place or Batter & Berries for their soul food fix. Tourists tend to flock to more well-known spots like Chicago's Home of Chicken and Waffles or Harold's Chicken Shack.
In conclusion, if you're looking for some good Soul Food in Chicago, you won't be disappointed. With a variety of options at different price points, there's something for everyone. Just be prepared to wait in line at some of the more popular spots.