Exploring Eastern European Restaurants in Chicago
Astoria Café & Bakery
Astoria Café & Bakery is a cozy cafe and eastern European restaurant located on Maple Avenue in Chicago. They offer a variety of sweet and savory specialties from Serbia and the surrounding areas.
Cafe Prague Chicago
Cafe Prague Chicago on W Belmont Avenue is an original Czech pub and eastern European restaurant. They serve traditional Czech cuisine, providing a unique dining experience for their customers.
Heritage Restaurant & Caviar Bar
Heritage Restaurant & Caviar Bar offers a fusion of modern European, Korean, and eastern European cuisine. Located in Chicago, they aim to create food memories that tie us together as a culture, nation, and city.
Smak Tak - Polish restaurant
Smak Tak - Polish restaurant, located on the north side of Chicago for the past ten years, is a quaint Polish restaurant that offers old-world ambiance and traditional Polish kitchen flavors.
Full list of Eastern European Restaurants
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Chicago is a melting pot of cultures and cuisines, and Eastern European cuisine is no exception. From traditional Polish pierogi to Hungarian goulash, there are plenty of restaurants in the Windy City that offer delicious Eastern European fare.
One of the best places to find Eastern European cuisine in Chicago is in the city's historic Polish neighborhood, known as "Polish Village." Here, you'll find a variety of restaurants serving up classic Polish dishes like kielbasa and sauerkraut, pierogi, and potato pancakes.
One standout restaurant in Polish Village is Podhalanka, which has been serving up traditional Polish fare since 1983. The menu features hearty dishes like stuffed cabbage, pork schnitzel, and pierogi filled with everything from potatoes to sauerkraut and mushrooms.
Another popular spot for Eastern European cuisine in Chicago is the Ukrainian Village neighborhood. Here, you'll find restaurants like Tryzub Ukrainian Kitchen, which serves up authentic Ukrainian dishes like borscht, varenyky (Ukrainian dumplings), and kovbasa (sausage).
For those looking for something a little more upscale, Michelin-starred restaurant Acadia offers a modern take on Eastern European cuisine. Chef Ryan McCaskey's menu includes dishes like foie gras torchon with pickled beets and apple butter, and braised beef short ribs with horseradish and dill.
Prices for Eastern European restaurants in Chicago vary depending on the establishment. Podhalanka offers affordable options with most entrees priced under $15, while Acadia's tasting menu will set you back $175 per person.
Locals tend to frequent traditional spots like Podhalanka and Tryzub Ukrainian Kitchen, while tourists often flock to more upscale spots like Acadia. However, all of these restaurants offer delicious Eastern European cuisine that is sure to satisfy any craving.
Overall, Chicago is a great place for Eastern European cuisine with plenty of options to choose from. Whether you're looking for a casual dinner or an upscale dining experience, there's a restaurant in Chicago that offers delicious Eastern European fare.