Recent social media posts
10/01/2026
A Wagyu burger built with precision and a pairing that enhances it. Crafted for those who appreciate the finer details.
Wagyu & W**e is available through November 15. Price starts at $35, price varies by location. Not available in Salt Lake City.
09/29/2026
Every exceptional dining experience is thoughtfully composed.
From appetizer to dessert, how would you craft your perfect Capital Grille dinner?
09/27/2026
The w**e is selected. The table is set. The evening begins.
What's the first appetizer you ever selected when you first dined with us?
09/26/2026
Date night. A great bottle of ch*****ne. A table for two.
Which dessert are you ending the evening with?
09/22/2026
An exceptional burger is all about balance. Which detail of our Wagyu Blue Cheese & Black Truffle Burger stands out most to you?
09/17/2026
Some celebrations call for something extra. What's your favorite reason to raise a glass at The Capital Grille?
09/13/2026
Our guests have a lot to say about the steaks they love most.
Which steak deserves the title of your all-time favorite?
09/10/2026
Midweek check-in: if you could enjoy one thing at The Capital Grille tonight, what would it be? Your favorite steak, a signature cocktail, a glass of w**e?
09/07/2026
Wagyu & W**e has officially made its return to our lounge. Which gourmet Wagyu burger will you try first?
- The Grille’s Wagyu Cheeseburger
- Wagyu Mushroom and Swiss Burger
- Wagyu Blue Cheese and Black Truffle Burger
09/05/2026
A perfectly planned Saturday night deserves recognition. Tag the friend who always books the table, coordinates the group chat, and somehow makes it all look effortless.
09/03/2026
Some dishes earn a loyal following without ever taking center stage.
Which menu item would you nominate as our hidden gem?
08/31/2026
Three Wagyu burgers. Four exceptional w**es. Your $35* pairing journey awaits. Join us in the lounge starting September 7th through November 15.
*Price and availability vary by location. Not available in Salt Lake City.
08/27/2026
Let the pairings commence — 9/7
08/24/2026
If you were joining us with someone who has never dined with us before, what would you suggest for them to try first?
08/20/2026
The bottles are still pouring, but not for long.
There aren't many more chances to experience The Generous Pour and to enter to win a trip to Napa Valley.
See the link in our bio for the details.
01/20/2023
You are cordially invited to experience our three-course Choose Chicago menu through February 5. Enjoy dinner for $59. See you soon?
https://bit.ly/3R1NZJx
03/25/2022
You are cordially invited to experience our three-course Choose Chicago menu through April 10. Enjoy dinner for $55. See you soon? https://bit.ly/36rvmMh.
03/24/2021
You are cordially invited to experience our three-course Chicago Restaurant Week 2021 menu through April 4th. Enjoy dinner for $39 and lunch for $25. See you soon?
11/19/2020
While our dining room is temporarily closed, we would be delighted to serve you on our patio or fulfill your takeout order. Order online now at https://bit.ly/32Yf3S6
05/05/2020
We invite you to share how your Mom has demonstrated care and heroism during this challenging time via this link. One deserving Mom will receive our exclusive family-style Mother’s Day dinner with our compliments.
Share a story about your essential mom for a chance to win an exclusive Mother's Day Dinner from The Capital Grille. Our winners will be selected on May 5th.
03/17/2020
For the well-being of our guests and team, our dining room is temporarily closed, but we are offering To Go. Please call to place your order. View our menu at http://bit.ly/33ozir0
05/14/2019
Ensuring guests and team members have a spotless, clean and safe environment and equipment, including:
* Cleaning dishes, silverware, glassware, utensils, pots and pans, etc.
* Maintaining sparkling clean restrooms and grounds Stocking and restocking supplies for servers and cooks
05/14/2019
Helping to deliver an exceptional dining experience by:
* Ensuring the dining room, lobby and service area are clean, stocked and visually appealing
* Assisting servers in properly serving food and beverages Clearing, cleaning and resetting tables to ensure they are ready for the next guest
05/14/2019
* Assisting in the delivery of high quality food items to order for our guests
* Following recipe and presentation guidelines to meet or exceed guests expectations
* Coordinating food orders to support timely and efficient delivery to each table
* Ensuring proper food safety and sanitation standards to ensure guest safety
* Meeting special guest requests while ensuring same high quality standards
05/14/2019
* Demonstrating genuine hospitality and setting the stage for an exceptional dining experience by making every single guest feel welcome at the door and
* Engaging in friendly conversation as you seat guests in a timely fashion Introducing guests to their server
* Managing restaurant waiting list during high volume to accurately set guest expectations Always sincerely thanking guests as they leave and inviting them to return
Address
2000 E Golf Road
Schaumburg, IL
60173
Directions for reaching the restaurant at E Golf Road in Schaumburg by public transport: Take the train/bus to Schaumburg Station. Walk towards E Golf Road and turn left to reach the restaurant.
Directions for reaching the restaurant at E Golf Road in Schaumburg by driving/parking: Drive on I-290 W and take exit 1B towards Woodfield Road. Turn right onto Plaza Dr, then turn left onto Martingale Rd. Turn Right onto E Higgins Rd and then turn right onto McConnor Pkwy. Finally, turn right onto E Golf Rd and you will reach your destination on the left. There is a parking lot available at the site of the restaurant.
Opening Hours
| Monday |
11:30am - 9pm |
| Tuesday |
11:30am - 9pm |
| Wednesday |
11:30am - 9pm |
| Thursday |
11:30am - 9pm |
| Friday |
11:30am - 10pm |
| Saturday |
4pm - 10pm |
| Sunday |
4pm - 9pm |
Alerts
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What people say
The Capital Grille on E Golf Road in Schaumburg is a nationally acclaimed fine dining restaurant that specializes in hand-cut and dry aged steaks. The culinary team, led by Executive Chef Carol Buckantz, creates exceptional dishes for both lunch and dinner. The dressy attire adds to the upscale atmosphere of the restaurant. The Generous Pour® wine event is a must-attend experience for wine lovers, and the Insider's Club gets early access to preview the wines. The signature burger is a luxurious option for lunch, while the Soy Glazed Brussels Sprouts with Bacon are a fan favorite side dish. Dessert is always in order at The Capital Grille, and their classic sides are leveled up to their high standards. Celebrate any occasion with exquisite wine options served cool or infused with shallot jus. Overall, The Capital Grille provides an exceptional dining experience that will leave you wanting more.
