05/29/2026
Because the right steak makes any moment exceptional 🥩🥂
Coa at The Drake Oak Brook is a vibrant fusion restaurant located on York Road, offering a delightful blend of Spanish and Mexican flavors through their extensive menu of tapas, paellas, and inspired cocktails. Led by Chef Ezequiel Dominguez, whose Spanish heritage and family traditions have influenced the creation of the recipes at Coa, this establishment promises to be a special addition to The Drake Oak Brook's history. With its hand-carved wood finishes, custom furnishings from Mexico, and captivating interior design featuring handcrafted furniture and hand-sculpted chandeliers, Coa provides a warm and inviting atmosphere for guests to enjoy their dining experience. As The Drake Oak Brook's first full restaurant addition in over five decades, Coa eagerly awaits the opportunity to welcome patrons and showcase the versatility of agave beyond tequila.
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Address
2301 York Road
Oak Brook, IL
60523
To get to the location at York Road in Oak Brook, you have a few options for transportation:
Public Transport:
1. Take the Metra BNSF Line to the Hinsdale Station.
- From there, you can either walk or take a taxi/rideshare service to York Road in Oak Brook.
Driving/Parking:
1. If you are coming from downtown Chicago, take I-290 W and merge onto I-88 W.
- Continue on I-88 W and take the exit toward Midwest Road/York Road.
- Merge onto 22nd Street and turn right onto York Road.
- Look for parking options along York Road or nearby side streets.
2. If you are coming from the western suburbs, take I-88 E.
- Take the exit toward Midwest Road/York Road.
- Turn left onto 22nd Street and then right onto York Road.
- Look for parking options along York Road or nearby side streets.
Please note that these directions are provided without mentioning any specific destination.
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What people say
Coa at The Drake Oak Brook is a restaurant that offers a vibrant fusion of Spanish and Mexican flavors. Located on York Road, this establishment promises an unforgettable dining experience with its delectable tapas, flavorful paellas, and inspired cocktails.
One of the highlights of Coa is its talented Chef, Ezequiel Dominguez. With his Spanish heritage as inspiration, Chef Dominguez has skillfully combined his formal culinary background with his family traditions passed down over generations. The result is a menu filled with unique and delicious recipes that are sure to become a special part of The Drake Oak Brook's history through Coa.
The anticipation for Coa's opening day is palpable, as evident from their social media posts. The restaurant's interior will showcase the beauty of hand-carved wood finishes and custom furnishings imported from Mexico. From handcrafted furniture to hand-sculpted chandeliers, every detail has been carefully chosen to create an inviting and authentic atmosphere.
It's worth noting that Coa at The Drake Oak Brook marks the property's first full restaurant addition in over five decades. This exciting milestone speaks volumes about the dedication and commitment to providing guests with exceptional dining experiences.
For those who appreciate the versatility of agave, Coa celebrates this remarkable plant beyond tequila. From being a natural sweetener to an ancient medicine and even a traditional tattoo tool, agave showcases its multifaceted nature in various aspects of Mexican culture.
With all these enticing details shared on social media, it's clear that Coa at The Drake Oak Brook is poised to become a must-visit destination for food enthusiasts seeking an unforgettable blend of Spanish and Mexican cuisine. Be sure to sign up for their email list to be among the first to know about their opening day. Visit their website for more information and get ready to embark on a culinary journey like no other at Coa.