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05/30/2026
A trio that never disappoints.đ
05/22/2026
Perfectly seared, elegantly seasoned.
Savor every bite of our Miso Glazed Sea Bass wok-style broccolini, sticky rice.
05/14/2026
Because every day deserves a proper pour. đđ¸
05/06/2026
One forkful, and itâs love at first bite. đ¤¤
05/04/2026
Celebrate Momâs Week with a Special Treat. Enjoy $20 off your $75 in-restaurant or carryout food purchase from May 4â7. Treat the moms in your life, or yourself, to something delicious. Reserve your table now or call (630) 516-0180 to place your order and mention code 20OFF.
05/01/2026
An unforgettable meal for the most important woman in your life. đˇ
Join us this Motherâs Day at Devon Seafood + Steak.
Make your reservation today.
04/30/2026
Arrive a little early, savor a lot more. Our Fashionably Early menu offers a special curated dining experience including a starter soup or salad paired with a main entrĂŠe like our Shrimp Scampi Bucatini for just $32, available in the dining room and on the patio, MondayâThursday 4â5:30 PM | Sunday 3â5 PM. Reserve your table now.
04/27/2026
Savor the ultimate duo. Our Surf & Turf Combos bring together tender steak and fresh seafood for a pairing that never disappoints. Reserve your table now.
04/27/2026
Savor the ultimate duo. Our Surf & Turf Combos bring together tender steak and fresh seafood for a pairing that never disappoints. Reserve your table now.
04/23/2026
No plans this weekend? We've got the answer.
04/20/2026
Make your plans nowâthis offer wonât be around for long. Enjoy 20% off your dine-in or carryout food purchase April 20â22. Reserve your table today or call (630) 516-0180 to order.
04/13/2026
Mom deserves nothing but the best. Join us on Sunday, May 10th and treat her to three courses starting at $62â a starter soup or salad, entrees like our Seared Sea Scallops, Miso Glazed Sea Bass, Surf & Turf, and moreâall finished with a housemade dessert. Make your Motherâs Day reservation now!
04/10/2026
Give more, get moreâperfect for honoring Mom and celebrating your graduate. For every $100 spent on Devon gift cards through June 20th, you'll receive a $20 bonus reward card to enjoy for yourself.
04/03/2026
Halibut is here (for now)! Celebrate spring with our highly sought-after Alaskan Halibut. Enjoy it simply prepared or with herb gnocchi, roasted wild mushroom, spinach, smoked tomato beurre blanc, and cilantro crema. Available for a limited time starting April 3rdâreserve your table now and savor this special dish!
03/30/2026
Weâre celebrating National Oysters on the Half Shell Day the best way we know how â with $2 Buck Shuck oysters, available all day on March 30â31.
03/27/2026
Looking for the perfect Friday seafood fix? Our Lobster Fish & Chips is back on March 27th only. Join us for dine-in or call (630) 516-0180 to enjoy it at home.
03/23/2026
Three Days Only: Get $20 off your $75 in-restaurant or carryout food purchase, March 23-25. Reserve your spot now or call (630) 516-0180 to place a carryout order.
03/20/2026
Make Friday a little more flavorful with our Maple Plank Salmon. Perfectly prepared and finished with a bourbon glaze, served with your choice of two sides. Reserve your spot now!
03/19/2026
Make this Easter one to savor. Join us April 5th for a thoughtfully crafted 3-course menu starting at $62. Begin with your choice of soup or salad, indulge in standout entrĂŠes like Seared Sea Scallops or Miso Glazed Sea Bass, and end on a sweet note with your favorite dessert. Reserve your table nowâspace is limited.
03/14/2026
National Potato Chips Day calls for something a little different. Our Sour Cream & Onion Martini blends clarified, cream-washed Chopin Potato Vodka with spring onionâinfused vermouth and dill for a smooth, savory twist on a classic.
03/13/2026
End your week with an exceptional dining experience. Our Jumbo Lump Crab End your week with an exceptional dining experience. On March 13 enjoy our Jumbo Lump Crab Cake, served with green beans and whipped potatoes, is a dish worth savoring. Reserve your table today!
03/09/2026
Join us in celebrating National Crab Meat Day with our Filet Oscar. Enjoy a 6 oz. center-cut filet crowned with jumbo lump crab and rich foyot sauce, served alongside whipped potatoes and grilled asparagus. Reserve your table and treat yourself.
03/06/2026
Thoughtfully prepared and full of flavor, our Shrimp Scampi Bucatini features a bright lemon butter sauce, roasted red peppers, fried capers, and Parmigiano-Reggiano. A perfect choice for Friday seafood dining â reserve your table and enjoy.
03/02/2026
Our Blackened Seared Scallops deliver bold, unforgettable flavor â served over creamed corn with pork belly, tomato jam, and a drizzle of bourbon syrup. Enjoy this guest favorite on special for $38, March 2â4. Reserve your table today.
02/27/2026
Friday Night Live starts at 6 PM!
Join us as talented local musicians set the tone for the weekend. Arrive early to grab your favorite seat, enjoy a drink, share a few appetizers, and settle in for a great night of live music.
Address
17W400 22nd Street, Oakbrook Terrace
Villa Park, IL
60181
To reach the seafood restaurant and American restaurant and steakhouse located on 22nd Street in Villa Park, you can take the Metra Union Pacific West Line to the Villa Park station and then walk for about 15 minutes to reach the restaurant. Alternatively, you can take Pace Bus Route 322 or 313 from the same station and get off at Roosevelt Road & Summit Avenue stop which is just a short walk away from the restaurant.
If driving, take the I-88 W highway and exit at Summit Avenue. Turn right onto Summit Avenue and then take another right onto S Frontage Rd. After that, turn left onto 22nd St and continue straight for a few minutes until you find yourself at your destination.
Parking is available onsite with a large parking lot adjacent to the restaurant.
Opening Hours
| Monday |
4pm - 9pm |
| Tuesday |
4pm - 9pm |
| Wednesday |
4pm - 9pm |
| Thursday |
4pm - 9pm |
| Friday |
4pm - 10pm |
| Saturday |
4pm - 10pm |
| Sunday |
4pm - 8pm |
Alerts
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What people say
Seafood restaurants are known for their fresh and delicious seafood dishes that leave a lasting impression on diners. Devon Seafood + Steak Oakbrook Terrace is no exception, offering an upscale dining experience with simply-prepared fresh fish and premium steaks. The culinary team, led by John Cosnotti, ensures that each dish is prepared to perfection and presented beautifully.
The restaurant's impressive wine cellar offers a wide selection of wines to complement any meal, while the handcrafted cocktails are perfect for those who want to unwind after a long day. The casual attire allows diners to feel comfortable while enjoying their meals.
Devon Seafood + Steak Oakbrook Terrace offers various restaurant services such as groups, outdoor seating, reservations, takeout, and walk-ins. Whether you're looking for breakfast, lunch or dinner options, this restaurant has got you covered with its specialties in all three areas.
Located just off 22nd Street in Oakbrook Terrace, this restaurant is easily accessible and managed by General Manager Catherine Jackson. Overall, Devon Seafood + Steak Oakbrook Terrace is an excellent choice for anyone looking for an upscale seafood restaurant that delivers on quality and taste.