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Gianorio's Pizza and Pasta

Gianorio's Pizza and Pasta Gianorio's Pizza and Pasta is a family-owned pizza place located in Lombard, IL. Since its opening in 1994 by Keith Giagnorio, this restaurant has been providing the community with delicious pizzas, pastas, and sandwiches. Whether you prefer thin crust or deep dish, there's something for everyone at Gianorio's. Don't forget to check out their catering menu for your next event! Open Monday through Thursday from 3pm-8pm, Friday from 2pm-8pm, and Saturday from 1pm-8pm. Contact them at (630) 495-9000 or visit them on S Main Street.

Recent social media posts

05/23/2026
SOLD OUT!  Have a great Sunday!Happy Parade Day!  We are OPEN for Slices until we sell out! πŸ•
05/17/2026

SOLD OUT! Have a great Sunday!

Happy Parade Day! We are OPEN for Slices until we sell out! πŸ•

Happy Friday!  It’s a gorgeous day for pizza!
03/20/2026

Happy Friday! It’s a gorgeous day for pizza!

See you Sunday! πŸ•
02/04/2026

See you Sunday! πŸ•

Februarys Frozen ❀️ πŸ₯΅
01/30/2026

Februarys Frozen ❀️ πŸ₯΅

Superbowl Sunday February 8th We will be OPEN!
01/29/2026

Superbowl Sunday February 8th We will be OPEN!

It's finally the weekend! We're open @ 2pm today, Stock up on frozen pizzas for game day!
01/16/2026

It's finally the weekend! We're open @ 2pm today, Stock up on frozen pizzas for game day!

Sunday plans: Bears vs Rams, fridge stocked with frozen pizzas, couch claimed πŸ•πŸˆπŸ»
01/13/2026

Sunday plans: Bears vs Rams, fridge stocked with frozen pizzas, couch claimed πŸ•πŸˆπŸ»

12/12/2025
Christmas is coming up, make sure to get your Catering and Holiday orders in!
12/04/2025

Christmas is coming up, make sure to get your Catering and Holiday orders in!

How about a Gianorio’s Classic - Sausage, Pepperoni, Black Olive, Mushroom, Green Pepper & Onion!
11/19/2025

How about a Gianorio’s Classic - Sausage, Pepperoni, Black Olive, Mushroom, Green Pepper & Onion!

Happy Monday! πŸ˜‹ Perfect day for a Calzone!
11/17/2025

Happy Monday! πŸ˜‹ Perfect day for a Calzone!

Need Tuesday dinner plans? How about pizza! πŸ•             open @ 3pm
10/21/2025

Need Tuesday dinner plans? How about pizza! πŸ• open @ 3pm

Happy Friday, let us do the cooking tonight! πŸ•
10/10/2025

Happy Friday, let us do the cooking tonight! πŸ•

Address

434 S Main Street
Lombard, IL
60148

To get to the location at S Main Street in Lombard, public transport options include taking the Metra UP-W line and getting off at Lombard Station. From there, walk east on St. Charles Road for about 0.2 miles until you reach S Main Street, then turn right and continue walking for another 0.4 miles.

If driving, take I-355 to North Ave and head east. Turn right onto S Main Street and continue south for about 1 mile. Parking is available in the lot adjacent to the restaurant or along the street if spots are available.

Opening Hours

Monday 3pm - 8pm
Tuesday 3pm - 8pm
Wednesday 3pm - 8pm
Thursday 3pm - 8pm
Friday 2pm - 8pm
Saturday 2pm - 8pm

Telephone

+1 630-495-9000

Alerts

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What people say

Gianorio's Pizza and Pasta is a must-visit for anyone in Lombard, IL looking for delicious Italian cuisine. This family-owned business has been serving the community for over 19 years, and it's easy to see why they've been so successful. Whether you're in the mood for thin crust or deep dish pizza, Gianorio's has got you covered. Their pastas and sandwiches are also top-notch and definitely worth trying.

One of the best things about Gianorio's is their catering menu. If you're planning a party or event, be sure to check it out! They have a wide variety of options that are sure to please any crowd.

The staff at Gianorio's is friendly and welcoming, making every visit feel like a trip to your favorite neighborhood spot. The restaurant itself is cozy and inviting, perfect for a casual dinner with friends or family.

Overall, Gianorio's Pizza and Pasta is a fantastic choice for anyone craving delicious Italian food in Lombard. With their extensive menu, friendly staff, and cozy atmosphere, it's no wonder they've been proudly serving the community since 1994.

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