What people say
Mediterranean restaurants are known for their delicious and healthy cuisine, and La Parra Restaurant-Bar on Cermak Road in Berwyn is no exception. This restaurant offers a wide range of tapas, seafood, great steaks, and amazing cocktails that will satisfy any craving.
One of the standout dishes at La Parra is the firewood oven roasted Atlantic salmon. Served over mashed potatoes and sautéed poblano peppers, green peas, onions, and finished with a sweet peas butter sauce, this dish is a true delight for seafood lovers. Another must-try dish is the seared tuna bruschetta with avocado purée and mango relish.
For those who love scallops, La Parra's seared scallops with Atlantic salmon, corn succotash, Hawaiian relish, and poblano butter sauce are sure to impress. Cheese lovers will also appreciate the cheese platter special featuring Gorgonzola dulce, age vino Rosso, semi cremoso, olives, and strawberries.
La Parra also offers a variety of pasta dishes such as their special poblano infused fettuccine with shrimp, cherry tomatoes, arugula, cherry fondue sauce, and burrata cheese on top. The lobster ravioli stuffed with 4 oz lobster tail asparagus and sundried tomatoes is another popular choice.
If you're in the mood for steak or beef dishes then try their special sirloin light breaded pounded server with arugula salad , cherry tomatoes , banana yellow peppers ,and lemon butter sauce. For something lighter but still packed with flavor try their fresh homemade fettuccine sautéed with lobster shrimp mussels and primavera veggie’s in a calabreses.
Finally don't miss out on their special seared TUNA served Julian style vegetables pumpkin seeds ponzu chipotle aioli or the poblano pepper fetuchini with mussels, salmon, shrimp, and banana yellow peppers.
Overall, La Parra Restaurant-Bar is a must-visit for anyone looking for delicious Mediterranean cuisine in Berwyn. With their creative dishes and amazing cocktails, this restaurant is sure to impress even the most discerning foodies.
