Green Street Smoked Meats is a nationally acclaimed Texas-style BBQ joint located on N Green Street. This American restaurant is known for their delicious and smoky meats that are cooked to perfection. In addition to their regular menu items, they also offer seasonal specials like the Whole Hog with crispy cracklin'. Their commitment to charity can be seen through their donations to Hogs for the Cause during March, where they donate $1 from every side sold. They also provide catering services and pre-order options for special events like Thanksgiving dinners. Come in and celebrate at their bar with a crisp pour or add a little crunch by topping your BBQ sandwich with spicy pickles.
(2946)
112 N Green Street
Chicago, IL
60607
To get to the restaurant on N Green Street in Chicago, you can take the Chicago Transit Authority (CTA) Green or Pink line to Morgan Station. From there, it's just a short walk of about 5 minutes to reach the restaurant.
If you prefer to drive, there is street parking available along N Green Street and nearby streets, but it may be limited. Alternatively, there are several paid parking lots within walking distance of the restaurant that you can use.
Please note that the directions provided above are for informational purposes only and should not be used as actual directions as they don't mention which specific establishment on N Green Street they lead to.
| Monday | 11am - 10:30pm |
| Tuesday | 11am - 10:30pm |
| Wednesday | 11am - 10:30pm |
| Thursday | 11am - 10:30pm |
| Friday | 11am - 11pm |
| Saturday | 11am - 11pm |
| Sunday | 11am - 10:30pm |
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Barbecue restaurants are known for their mouth-watering smoked meats, savory sauces, and delicious sides. Green Street Smoked Meats in Chicago is no exception. This nationally acclaimed Texas-style BBQ joint has become a favorite among locals and tourists alike.
One of the things that sets Green Street Smoked Meats apart is their commitment to giving back to the community. They recently partnered with Hogs for the Cause, a non-profit charity organization that raises money for families battling pediatric brain cancer. During the month of March, they donated $1 from every side sold to this worthy cause.
But it's not just their charitable efforts that make Green Street Smoked Meats stand out. Their menu is full of delicious options like whole hog with crispy cracklin' and spicy pickles to top off your BBQ sandwich. And if you're looking for something new, they even collaborate with other local restaurants like High Five Ramen to create unique dishes like the half spice link sausage.
Of course, no barbecue restaurant would be complete without a great selection of beer to wash down all that smoky goodness. Green Street Smoked Meats has got you covered there too with a crisp pour at the bar.
If you're looking for a true taste of Texas-style BBQ in Chicago, look no further than Green Street Smoked Meats on N Green Street.
