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UChicago Dining

UChicago Dining UChicago Dining is a restaurant located on S. University Avenue, serving the University of Chicago community with a diverse array of culinary offerings. The dining experience emphasizes quality and creativity, highlighted by events like special food takeovers that celebrate different cultures and occasions. Chef Tony Ta, part of the UChicago Dining family, recently completed his first triathlon, showcasing the team’s spirit beyond the kitchen. UChicago Catering also provides tailored menu options for various events, ensuring guests have access to delectable food for their gatherings.

Recent social media posts

05/21/2026

Finals season is here, and we know things can get stressful 📚💜

But don’t forget to eat and take care of yourself! Whether it’s your go-to girl dinner or a full meal with friends, the dining commons has you covered 🍽️✨

And if you’re studying late, don’t forget we also offer late night dining! Check out UChicago Dining website for hours and more info. Good luck on finals and enjoy!

05/08/2026

Cinco de Mayo is always lit 🌮🔥 Thanks to everyone who joined the celebration, and huge thanks to for the amazing station takeover, students absolutely loved it. The vibes were immaculate all around 💃✨

🇲🇽

03/27/2026

Not saying you have to buy it…
but you should definitely buy it. 😌

Warrior Kombucha available in retail locations.

03/24/2026

Eid Mubarak, UChicago! ✨🌙

Join us for a special Eid celebration at Baker Dining Commons on March 26 from 4:30–8:30 PM ! We’re taking over with various station takeovers, a refreshing lassi bar , desserts, and a beautiful henna station to get you in the full Eid spirit.

Come through with your friends, enjoy the flavors and celebrate the culture. Let’s make it a night to remember!

03/23/2026

Eid Mubarak & Welcome Back from Spring Break 🌙✨

Come celebrate with us!

Cedars is taking over the Kitchen Station at Baker Dining Commons for dinner on March 26th bringing you rich, authentic flavors you won’t want to miss!

03/18/2026

No plans for spring break? No problem.
Stop by Gordon Café and treat yourself to a refreshing Warrior Kombucha 💚

Good news: when you’re back, it’ll be waiting for you at all retail locations on campus 😉

03/11/2026

Finals week calls for something refreshing 📚✨ Grab a Warrior Kombucha, a naturally fizzy drink packed with probiotics to support gut health and keep you feeling good while you study. 🍃

Trust us, you’ll love it so much you might want to grab two. 😉 Available at retail locations across campus.

02/11/2026

Celebrate the Year of the Horse with us this February! 🧧✨
Join us on February 17th for a day full of festive flavors and cultural experiences across campus:

🍽 Bartlett Dining Commons (Lunch) – Enjoy special Lunar New Year features, including
🍜 Woodlawn Dining (Dinner) including
👨‍🍳 Teaching Kitchen | 6:30–7:30 PM
Cook and learn with Chef Tony in a special Lunar New Year session.
🧋 Boba Bar | 6–8 PM (Hosted by – grab a refreshing treat)
🧧 DIY Paper Cutting & Calligraphy | 6–7:30 PM
Led by – explore traditional art and create your own festive pieces.

And the celebrations don’t stop there! 🎉
Be sure to join UCCSSS on February 13th at 3 PM at Mandel Hall for their Lunar New Year Gala.

Let’s ring in the new year together with food, culture, and community. 🐎❤️

02/10/2026

In celebration of our DelightFUL event, we are inviting you to help us pass along the kindness DelightFUL celebrates random acts of kindness and serves as a reminder that even the smallest acts can make a difference. ✨

This year, we’ve partnered with to challenge you all to keep that kindness moving!

Join us for our DelightFUL celebration at Cathey Dining Commons on 11th of February from 11am-2:30pm.

01/29/2026

Let’s see where the wind takes us… 🫡🤔

12/22/2025

Wrapping up the year with full hearts and even fuller plates! 🍽️

From Chartwells at UChicago family to yours- happy holidays and stay cozy! So thankful for this campus, this community, and all the moments we share 💫 Wishing you a warm and joyful holiday season 🎄🎆

🎬 Recap Time!From our Teaching Kitchen “Chop Like a Pro” knife skills session with Chef Bruno for First Year Eats, to So...
10/23/2025

🎬 Recap Time!

From our Teaching Kitchen “Chop Like a Pro” knife skills session with Chef Bruno for First Year Eats, to Sous Chef Adriana’s station takeover serving up some amazing dishes, it’s been a delicious ride! 🍴✨

And we wrapped it all up with our Diwali celebration featuring DIY diyas, Chef Jasmine’s samosa-making Teaching Kitchen, great food, and fun vibes all around! 🎉🪔🎶

Address

5640 S. University Avenue
Chicago, IL
60637

To reach your destination at S. University Avenue in Chicago, you have a couple of options for transportation:

**Public Transport:**
1. **By Train:**
- Take the Red Line train towards 95th/Dan Ryan and get off at the Garfield station.
- From there, transfer to the #55 bus heading east on Garfield Boulevard and get off at S. University Avenue.

2. **By Bus:**
- You can also take the #6 bus from downtown Chicago (Michigan & Washington) heading south and transfer to the #55 bus at 51st Street, then continue to S. University Avenue.

**Driving/Parking:**
1. If you're driving, take I-90/I-94 (Dan Ryan Expressway) and exit at 47th Street.
2. Head east on 47th Street until you reach S. University Avenue, then turn left.
3. There are several parking options nearby, including street parking and garages; be sure to check for any parking restrictions or fees.

Safe travels!

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What people say

UChicago Dining is a vibrant culinary destination that truly embodies the spirit of community and creativity. The dining experience here is enhanced by the passion and dedication of its team, exemplified by Retail Executive Chef Tony Ta, who recently completed his first Triathlon. His commitment to excellence not only shines through in his athletic achievements but also in the innovative dishes he crafts for diners.

The dining facilities at UChicago are known for their engaging events that celebrate diversity and inclusivity. For instance, the Women’s History Month Station Takeover at Cathey Dining Commons showcased the talents of chefs Destiney Baker, Cheyenne Toney, Jashantee Bailey, and Alexis Branford. Their unique brunch creations offered a delightful twist on beloved favorites, making it a memorable occasion for all attendees.

UChicago Dining also excels in catering services, providing delicious menu options perfect for any gathering. Whether it's a casual get-together or a more formal event, their culinary offerings are designed to impress and satisfy every palate.

With an emphasis on quality ingredients and creative presentations, UChicago Dining continues to be a cherished part of campus life, bringing people together over exceptional food experiences.

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