01/30/2026
There's always room for the Ultimate Warm Vanilla Cake.
Steak 48 Chicago
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Steak 48 Chicago is a contemporary steakhouse located on the North Wabash Avenue that offers an extensive selection of prime steaks, fresh seafood and shellfish. With an in-house butcher shop and glass-enclosed open kitchen, the restaurant promises to take you on a culinary journey with its inventive side dishes, hand-crafted cocktails and impressive scotch collection. From succulent Alaskan King Crab Legs to perfectly cooked steaks aged for 28 days, Steak 48 guarantees a fine dining experience that will leave you wanting more.
(5080)
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Address
615 North Wabash Avenue
Chicago, IL
60611
To reach the steakhouse located on North Wabash Avenue in Chicago, you can take public transport or drive and park nearby. If using public transportation, take the nearest bus or train to State/Lake station and walk towards Wabash Avenue. The steakhouse is located a few blocks north of the station.
For those driving, you can park your vehicle at any nearby public garages, which are available on several streets around Wabash Avenue. Make sure to check signs for parking restrictions and fees before leaving your car.
Opening Hours
| Monday | 4pm - 9pm |
| Tuesday | 4pm - 9pm |
| Wednesday | 4pm - 9pm |
| Thursday | 4pm - 10pm |
| Friday | 4pm - 10pm |
| Saturday | 4pm - 10pm |
| Sunday | 4pm - 9pm |
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What people say
Steak 48 Chicago is a contemporary steakhouse that offers an exceptional dining experience to its customers. The restaurant boasts of serving the finest steaks and high-quality seafood in an intimate and vibrant setting. The diverse menu at Steak 48 Chicago caters to every personal craving, with the best USDA prime steaks, succulent seafood, and shellfish along with inventive and classically inspired side dishes and appetizers.
One of the unique features of Steak 48 Chicago is its in-house butcher shop that is always kept at 40 degrees. The master butchers custom cut 28-day wet-aged steaks by hand for cooking in their 1800-degree broiler. The raw bar is on display in their glass-enclosed open kitchen, where quality colossal shrimp, Alaskan king crab, Maine lobster, and freshly shucked East and West Coast oysters are readily available on ice.
The tantalizing side dishes at Steak 48 Chicago are a must-try. From Alaskan King Crab and Rock Shrimp Mac & Cheese to Asparagus Fries and the chef's signature potatoes, there is something for everyone. To enhance your meal further, try one of their hand-crafted cocktails made from local ingredients or select from their impressive scotch collection or 3,000 bottle wine vault.
Located on North Wabash Avenue in Chicago, Steak 48 Chicago offers an intimate yet lively atmosphere that makes it perfect for any occasion. Whether you're celebrating a special occasion or just looking for a great meal with friends or family, Steak 48 Chicago is the place to be.