Recent social media posts
10/09/2026
✨ A Night at Twelve Eleven with Crave Cuisine ✨ Our latest Secret Super Club DInner......
From the first canapé to the last slice of cheesecake, every moment of this dinner felt like pure magic. Our team poured heart, skill, and a whole lot of joy into creating an evening where great food, beautiful w**e, and warm company came together at one long, glowing table.
Hand‑rolled bites, bright summer salads, golden pastries, and that berry‑kissed cheesecake — each course was crafted to celebrate flavor, season, and community. Twelve Eleven Chenin Blanc flowed, conversations sparked, and the room felt alive.
Thank you to everyone who joined us, toasted with us, cooked with us, and helped bring this table to life. These gatherings are why we do what we do.
More dinners, more classes, more shared plates coming soon.
Crave Cuisine is just getting started. Book your seat at our next Secret Super Club on September 23rd here: https://www.crave-cuisine.com/event-list
Photos by
07/09/2026
This is only my second year gardening. Eating what I grow has been so eye opening as to how much effort our farmers must go through to produce fruits/vegetables/grains for us. I am also in awe of how one tiny little seed can produce such beautiful food. I’m very thankful!
06/09/2026
New hors d’ oeuvre alert ‼️
Fresh mission figs with Brie, pistachio crunch and hot honey. These little bites pack a punch and are so refreshing! 💙
03/09/2026
We felt truly blessed to have experienced an unforgettable evening **esdoorcty for our July Secret Supper Club Dinner! Anne's warm hospitality and the cozy ambiance of the space left us feeling grateful. We're thrilled to collaborate with Anne again in October for a Winemaker's Dinner that will surely be a masterpiece! Don't miss your chance to be a part of our next Secret Supper Club Dinner on Sept 24th in Sturgeon Bay - it's going to be an intimate and unforgettable night! With only a few spots remaining, seize the opportunity to book now! https://www.crave-cuisine.com/event-list
**esdoorcounty
Helioterra Wines
02/09/2026
We are honored when people choose us as thier wedding caterer. We are just so thankful that our vision really comes together to create a memorable dinner experience for the couples important day!
Eric & Morgan
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We had Crave Cuisine for our wedding catering this past August in Sister Bay and it was one of the best decisions we made. From the beginning Lori was amazing to work with. We knew we wanted local Door County cuisine and it was beyond our expectations! With so many options of food choices and serving styles we went with family style service and it was flawless. They are up front and have great communication when breaking down costs and are very flexible with any last minute changes. One of the most fun things we did through wedding planning was narrowing down a flavor palette with Lori instead of just picking items off a menu! Tasting with her was an amazing experience! She will have you give your favorite dish from your favorite restaurant and can build an experience around that. With so many options for food they truly are the best. Our guests are still talking about the food!
01/09/2026
Ready for a dining night that feels like a discovery? Join our Secret Supper Club Series - Sturgeon Bay on September 23 from 6-9 PM. The exact location is revealed 24 hours before the event, and each menu highlights fresh, locally sourced ingredients and expert technique. 🍷🍽️
Space is intentionally limited to keep the evening personal - RSVP to secure your seat and experience Crave Cuisine’s boutique approach to private dinners and event catering.
Learn more and book: https://wix.to/8f8ogFN
31/08/2026
I’m excited to share how we bring boutique, personalized catering to life here in Door County. 🍽️🌿✨ We craft custom menus-tailored for dietary needs, seasonality, and your event’s vibe-using fresh, local ingredients. From plated dinners to food stations and hands-on cooking classes, we handle the details so you can enjoy the moment.
With over 23 years of culinary expertise, our team supports planners and food lovers alike, creating memorable flavors and seamless service for weddings, corporate gatherings, and intimate private dinners. What kind of event are you planning? We’d love to hear your vision.
28/08/2026
We made it through July & August!!! This wedding season has been a doozy......but it is ALL WORTH it when we get these five-star reviews!
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posted 08/28/2026 by Lauren C (updated 08/28/2026 )
"We loved working with Lori at Crave! The food at my wedding was one of the most important aspects to me and I knew that Lori would do an amazing job. Everything went so smooth the day of the wedding and the meatballs especially were a huge hit. I would 100% recommend working with Lori to anyone who wants high quality and excellently prepared food."
25/08/2026
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"Working with Lori and the team at Crave made the wedding so special. Her approach to food was exactly what we were looking for: delicious, gourmet, fresh! She sourced local ingredients and collaborated to make a great menu! People raved about the food, especially the appetizers and late night cheese curds! Door County is a niche place to get married and find vendors and this was an amazing pick!"
-Becky S.
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05/07/2026
Join us July 8 for a hands-on cooking class at Helioterra Wines Door County: Local Whitefish Cakes with Seared Corn Salad. Learn seasoning, shaping, and pan-searing techniques using fresh local whitefish, then enjoy bright summer flavors with a vibrant seared corn salad. Date & time: July 8, 2026 — 5:45 PM–8:00 PM. Location: Helioterra Wines Door County, Fish Creek, WI. Reserve your spot: https://wix.to/0GDNu97
28/05/2026
Planning an unforgettable event in Door County? Here’s how we make it seamless. We scout venues in Sturgeon Bay, Sister Bay, Egg Harbor and Fish Creek to match layout, logistics and ambiance. We craft menus with customizable stations, seasonal local ingredients and clear dietary options for guests. We coordinate tastings, timelines and staffing so service flows from welcome bites to dessert without a hitch. With 23+ years of experience, we remove stress so you can enjoy the moment. Learn more: https://wix.to/CL2MTUh
26/05/2026
Meet the makers behind our menus: we plan to source heirloom tomatoes from Sully's in Sturgeon Bay and grass fed beef from Waseda Farms to create dishes that celebrate Door County’s seasons and stories. With 23 years serving Door County and hands-on cooking classes that train our team in traceable, seasonal cooking, you can trust the quality and the origin of every bite. Ready to plan an event that tastes like home? Let’s talk: https://wix.to/lD3sZbk
13/05/2026
Pairing food and w**e is storytelling — each bite and sip revealing the land, the people, and the craft behind it.
We’re thrilled to return to Anchored Roots Winery (**e) for their annual Vineyard Dinner, a five‑course experience served right in the vines with Amy & Eric Gale.
The evening will unfold with live music and that dazzling vineyard ambiance that reminds us why we do what we do
Visit https://www.anchoredrootsw**e.com/ to subscribe to their newsletter to learn about the dinner date and other fun events!
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06/05/2026
We are honored to be asked back to Woodwalk Gallery as part of their A Fare Gathering dinner series this summer.
This year’s theme, A Verdant Table, celebrates the incredible vegetal abundance growing all around us — and we can’t wait to build a menu that lets those local ingredients shine.
If you’d like to join us at the table, you can register and purchase tickets here:
https://woodwalkgallery.com/art/a-fare-gathering-verdant-table✨
04/05/2026
Happy 18th anniversary babe! I feel so lucky to have found you and have lived such a full life of love together already.Edward Terry
Address
Option 1: By public transport
Take the bus to the nearest station and walk for 5 minutes.
Option 2: Driving/Parking
Travel down Main Street until you reach the intersection with North Avenue. Turn right onto North Avenue and continue past the shopping center. Crave Cuisine is on your left-hand side, opposite the park. Parking is available on-site.
Opening Hours
| Monday |
09:00 - 17:00 |
| Tuesday |
09:00 - 17:00 |
| Wednesday |
09:00 - 17:00 |
| Thursday |
09:00 - 17:00 |
| Friday |
09:00 - 17:00 |
| Saturday |
09:00 - 17:00 |
| Sunday |
09:00 - 17:00 |
Alerts
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What people say
Crave Cuisine is a top-notch caterer, cooking class provider, and personal chef service that serves Chicago and Door County, Wisconsin. They offer gift certificates for their services, making them an excellent choice for those who want to give the gift of a unique dining experience. Crave Cuisine's recent event review speaks volumes about their exceptional service. The food was exquisite from the "nibble table" to the perfectly prepared beef tenderloin and triple tail, paired with colorful sides and delectable desserts. Watching the chef prepare the meal added to the entertainment, and the entire kitchen was cleaned after enjoying their meal. The family truly enjoyed the evening and will be talking about it for years to come. Crave Cuisine is highly recommended for anyone looking for a wonderful dining experience in the comfort of their own home or venue.
