Recent social media posts
05/26/2026
Festival season officially kicked off this weekend at 🍕🔥
Long hours, hot ovens, nonstop slices, and one hardworking crew keeping it all moving.
Shoutout to the Bacci team for bringing the energy all day and all night 👏
More festival content coming soon 🎥
05/22/2026
👟🍕🎪 STEP INTO THE MOVEMENT 🎪🍕👟
Bacci, , and teamed up for the ultimate Summer Smash giveaway 🔥
One winner will receive a one-of-one custom pair of Bacci x Summer Smash Air Force 1s hand-painted in THEIR size by Style Reels.
HOW TO ENTER:
👟 Follow +
📲 Repost this post to your story OR post your favorite Bacci order to your story, feed, or TikTok
🏷️ Tag all 3 accounts
🔥 Use +
BONUS ENTRIES:
🍕 Scan the QR code at participating Bacci locations
🎪 Visit us during Summer Smash weekend
Winner announced after Summer Smash 👀
Must have a public account to qualify.
05/18/2026
What a weekend at NHRA Route 66 Nationals 🔥🏁
Thank you to everyone who stopped by the Bacci stand, grabbed a jumbo slice, and showed love all weekend long. Festival season is officially here and this was just the beginning.
Next stop: Forever Mine Music Festival 🎶🍕
We’ll be announcing our ticket giveaway winners in our stories later today, so stay locked in 👀
Who are we seeing this weekend?
05/13/2026
Chicago… we’re pulling up 🍕💖
Bacci Pizzeria is officially a vendor at Forever Mine Music Festival May 23–24 at Union Park 🔥
To celebrate, we’re giving away TWO festival tickets 🎟️
How to enter:
• Follow +
• Like this post
• Tag 2 friends you’d bring
• Bonus entry: Share to your story & tag us
Winner announced May 18!
Come find us at the fest for giant pizza slices, good vibes, and all weekend energy 🍕
05/08/2026
Headed to Peso Pluma this weekend at the United Center? 👀🎶
Make your first stop at Bacci on Madison 🍕
Jumbo slices that will fill you up and we’re literally steps away from the arena.
Eat before the concert.
Eat after the concert.
Either way… we got you 🤝
📍1960 W Madison St
Open during United Center games + events
05/03/2026
Festival season is coming… but this lineup is year-round 🍕
The slices that made us famous,
which one are you grabbing?
04/27/2026
Yesterday’s class was packed with pizza makers of all ages! Dough flying, ovens going, and a whole lot of fun from start to finish.
This is exactly what Sunday Funday is about… bringing people together and getting hands-on in the kitchen.
Missed this one? Don’t worry, we’re doing it again.
📅 Next Kids Pizza Making Class:
May 31 | 1–3PM
Spots are limited and these classes are filling up fast. Grab yours early under “Sunday Funday Sign Up” at baccipizza.com
Tag who you’re bringing next time 👇
08/20/2024
Hello Schiller Park and surrounding neighborhoods!
To celebrate the new School year, for a limited time we are offering a Jumbo Slice and Fountain Drink $5 combo to all students for Dine in and Take Out!!!
Whether you’re hitting the books or heading to practice, we’re here to fuel your busy days with fresh, delicious slices. Stop by after class for a taste of home, or grab a pizza to share with friends and family as you get back into the swing of things. Here’s to a great year ahead—good luck, and don’t forget, we’ve got your favorite slice waiting for you!
03/01/2024
I’m honored to have this article published in this month’s Pizza Today Magazine. I’ve always been curious, since childhood, about our origins and how things have evolved into what we know today. History, tradition, evolution - it all fascinates me. I want to express my gratitude to Janet Zapata of 550 Pizzeria in Laredo, Texas, and Tony Garcia of One Guy from Italy in Lubbock, Texas for their contributions, as well as Denise Greer, Bill Oakley and Jeremy White of Pizza Today and Pizza Expo for so many opportunities to delve into and immerse myself in these subjects. A very special thanks to Maestro Enzo Coccia - Pizzeria La Notizia, whose passion for sharing this history inspired me to explore further.
A few interesting tidbits and observations from my study:
- Americans consume on average 30lbs of tomato’s per year, of which 60 percent comes from canned tomatoes
- The global tomato market generates $181.74 billion in revenue yearly, not far off from the entire GDP of Greece, Peru and Portugal
- Tomatoes originated South America, and didn’t find their way to Europe until 16th century
- Tomatoes were not used in Italian cuisine until the late 1700’s
- Historical Italians Julius Caesar, Leonardo Da Vinci, Marco Polo, Michelangelo and even Christopher Columbus never had a dish of Spaghetti Pomodoro
- Our Founding Fathers, George Washington, Ben Franklin, Sam Adams did not know what pizza was.
11/13/2023
Anytime. Anywhere.
Bacci Catering, We Mean Business.
02/12/2023
Call now to place your order
847-678-2000🍕🍕🍕
02/11/2023
Place your order now 🍕 bacci pizza.com
Address
2301 W. Taylor Street
Chicago, IL
60612
Directions to reach a pizza place, fast food restaurant, and Italian restaurant located on Lawrence Avenue in Schiller Park can be as follows:
By Public Transport:
You can take the CTA Blue Line train to the Rosemont Station. From there, you can board Bus no. 81 Westbound towards Lawrence Avenue and get off at the Lawrence Avenue & Grace Street stop. The mentioned restaurants are located within walking distance from this stop.
By Car:
If you are coming from downtown Chicago, you can take the I-90W/ Kennedy Expressway and exit onto Cumberland Ave North. Turn right onto Lawrence Avenue, and you will reach your destination.
Parking options:
All three restaurants provide their own parking lot for customers to park their vehicles.
Alerts
Be the first to know and let us send you an email when Bacci Pizzeria posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
Italian restaurants are known for their delicious and authentic cuisine, and Bacci Pizzeria on Lawrence Avenue in Schiller Park is no exception. As Chicago's Original Jumbo Slice since 1996, Bacci Pizzeria has been serving up mouth-watering pizza to locals and visitors alike.
What sets Bacci Pizzeria apart is their commitment to authenticity and family-owned operations. The restaurant's origins date back to the Old Neighborhood in Chicago's Little Italy, where the founders' uncle grew up. This dedication to tradition is evident in every bite of their pizza.
The jumbo slice at Bacci Pizzeria is a must-try for any pizza lover. It's a generous portion that will satisfy even the heartiest appetite. The crust is crispy on the outside and soft on the inside, while the toppings are fresh and flavorful.
In addition to their famous jumbo slice, Bacci Pizzeria also offers a variety of other Italian dishes such as pasta, salads, and sandwiches. All of their menu items are made with high-quality ingredients and prepared with care.
Overall, Bacci Pizzeria on Lawrence Avenue is a fantastic choice for anyone looking for authentic Italian cuisine in Schiller Park. With its family-owned atmosphere and delicious food, it's no wonder why this restaurant has been a local favorite for over 20 years.
