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Bistro Campagne

Bistro Campagne Bistro Campagne is a French restaurant located on N Lincoln Avenue. It offers a cozy and intimate atmosphere perfect for a romantic dinner or catch up with friends. They offer delicious seasonal dishes like Tartines de Brie aux Pommes and the fan-favorite cassoulet which pairs well with their extensive wine selection, including the Rhône blend, a must-try from winemaker .ay. The patio is now open where you can enjoy your meal while taking in the surroundings of the Lincoln Square neighborhood.
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Recent social media posts

Your favorite patio wine has returned!🍷The Thomas-Labaille Sancerre is a bright and crisp white, perfect for these beaut...
05/29/2026

Your favorite patio wine has returned!🍷

The Thomas-Labaille Sancerre is a bright and crisp white, perfect for these beautiful days. ☀️

Finally… patio season at the bistro! 🌿🍷🌙 Thank you  for capturing this magical pic!
05/24/2026

Finally… patio season at the bistro! 🌿🍷🌙
Thank you for capturing this magical pic!

05/16/2026

Do you want one too? Come on by and try our new cocktail! King Kong vs CIA 💥
Woody Creek Rye, Smith + Cross Navy Strength Rum, Guava, Crème de Banane, Lemon, & Bitters 🍋🥃✨

More, please! 🥂Bottomless mussels. Every Tuesday.
04/19/2026

More, please! 🥂
Bottomless mussels. Every Tuesday.

Remi Pouizin, Vice Versa‘23 - RhoneA light, chilled Rhone with notes of cherries and raspberries with a surprising twist...
04/17/2026

Remi Pouizin, Vice Versa
‘23 - Rhone
A light, chilled Rhone with notes of cherries and raspberries with a surprising twist of floral notes and bright acidity. 🍒🍷🌞

Is it a dark rose or light red?

Remi Pouizin, Vice Versa ‘23 – RhoneA light, chilled Rhone with notes of cherries and raspberries with a surprising twis...
04/17/2026

Remi Pouizin, Vice Versa ‘23 – Rhone
A light, chilled Rhone with notes of cherries and raspberries with a surprising twist of floral notes and bright acidity. 🍒🍷🌞

04/15/2026

If you needed a sign… it’s the cheese pull 🥂
Wednesday prix fixe, waiting for you.

French onion soup always on the menu. ❤️

Mussels repost! 📸  It is Tuesday, after all. You know what that means… bottomless mussels! 🥂
03/31/2026

Mussels repost! 📸
It is Tuesday, after all. You know what that means… bottomless mussels! 🥂

We are deeply excited to announce our collaboration with the lovely  for The Spring Equinox Cheese Board. 🌿🧀✨Curated by ...
02/26/2026

We are deeply excited to announce our collaboration with the lovely for The Spring Equinox Cheese Board. 🌿🧀✨

Curated by the Cheese Priestess we all know and love, this cheese board welcomes the arrival of spring, a celebration of magic and seasonal abundance.

The special includes a self-guided ritual written by Erika herself, which you are welcome to take part in or simply enjoy alongside the cheeses.

Signed copies of Cheese Magic will be available for purchase during the run of the special.

This limited offering will be available March 13–22.
Proceeds will be donated to Common Pantry.

02/08/2026

Snow like this deserves a good bottle. 🍷🖤

12/08/2025

Describe your perfect Tuesday in three words. We’ll start: Mussels. Bread. Frites. (All unlimited, of course.)🥖🦪🍟

The perfect cold weather snack! ❄️ Stop in for our Poitrine de Porc—crispy pork belly, kabocha squash, pickled fresno ch...
12/01/2022

The perfect cold weather snack! ❄️ Stop in for our Poitrine de Porc—crispy pork belly, kabocha squash, pickled fresno chili, pecan-pumpkin seed relish and sauce Robert 🐷

Tomorrow, join us for a prix-fixe with accompanying wine pairings from  as provided by . For $75 per person, you can enj...
11/15/2022

Tomorrow, join us for a prix-fixe with accompanying wine pairings from as provided by . For $75 per person, you can enjoy three courses and a wine pairing for each. Hit the “Reserve” button on our profile to book now! 🥂

Wines provided by:

Another new seasonal for your feed 👀 The Tartines de Brie aux Pommes has apples, brie, walnut butter, rosemary and roast...
11/10/2022

Another new seasonal for your feed 👀 The Tartines de Brie aux Pommes has apples, brie, walnut butter, rosemary and roasted sunflower seed-maple relish all on top of toasted sourdough 😋🍏

We’ve begun rolling out our fall/winter seasonals! Stop in and try the fan-favorite cassoulet. Duck confit leg complimen...
11/04/2022

We’ve begun rolling out our fall/winter seasonals! Stop in and try the fan-favorite cassoulet. Duck confit leg complimented by flageolet beans, bacon lardon, pork belly, Toulouse sausage, baby carrots and breadcrumbs 🦆💫

It’s Wine Time! ⏰For fans of Châteauneuf-du-Pape, let us introduce this Rhône blend from winemaker .ay - From the Gigond...
10/07/2022

It’s Wine Time! ⏰
For fans of Châteauneuf-du-Pape, let us introduce this Rhône blend from winemaker .ay - From the Gigondas appellation of the southern Rhône, this wine packs a punch with notes of leather and dark fruit. The perfect companion for the fall weather. 🍷

Happy Thirsty Thursday! 🥂Introducing Attention Chenin Méchant from winemaker . A well-balanced Chenin Blanc, this wine f...
09/22/2022

Happy Thirsty Thursday! 🥂
Introducing Attention Chenin Méchant from winemaker . A well-balanced Chenin Blanc, this wine features floral notes and hints of green apple with a lovely mineral finish. ✨

One of the newest reds to hit our shelves 🍇From winemakers Camille & Matthieu Apffel, Soleyane Rouge is a lovely mix of ...
09/07/2022

One of the newest reds to hit our shelves 🍇
From winemakers Camille & Matthieu Apffel, Soleyane Rouge is a lovely mix of mondeuse & pinot noir from the Savoie region. Funk and earthiness on the nose is met with a bright juiciness on the palate. We recommend consuming while slightly chilled 😌

Rosé all day! 💐The newest wine to hit our shelves is the Beaujolais Villages Rosé courtesy of . Made up of 100% Gamay, t...
08/19/2022

Rosé all day! 💐
The newest wine to hit our shelves is the Beaujolais Villages Rosé courtesy of . Made up of 100% Gamay, this rosé has notes of tart red berries coupled with mild acidity—perfect for these hot summer days! 🍓🥂🍒

📣WE’RE HIRING!📣Currently looking to fill host & line cook positions! Nights & weekends a must! Experience preferred. Ple...
08/06/2022

📣WE’RE HIRING!📣
Currently looking to fill host & line cook positions! Nights & weekends a must! Experience preferred. Please email [email protected] with your résumé to join our wonderful team 🥂

Address

4518 N Lincoln Avenue
Chicago, IL
60625

To get to the French restaurant on N Lincoln Avenue in Chicago, you can either take public transportation or drive and park nearby.

If taking public transportation, take the Brown Line train to the Western stop and then transfer to the #49 Western bus going north. Get off at Lawrence and walk a few blocks west to reach the restaurant.

If driving, head north on Lincoln Avenue and turn left onto Lawrence Avenue. Look for street parking options near the restaurant or use one of the nearby parking lots.

Opening Hours

Wednesday 5:30pm - 8pm
Thursday 5:30pm - 8pm
Friday 5:30pm - 8pm
Saturday 5:30pm - 8pm
Sunday 5:30pm - 8pm

Telephone

+17732716100

Alerts

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What people say

French restaurants are known for their exquisite cuisine, elegant ambiance, and impeccable service. Bistro Campagne on N Lincoln Avenue in Chicago is no exception. This neighborhood French bistro offers a delightful dining experience that will transport you to the streets of Paris.

One of the standout dishes at Bistro Campagne is the Poitrine de Porc. This crispy pork belly dish is served with kabocha squash, pickled fresno chili, pecan-pumpkin seed relish, and sauce Robert. It's the perfect cold weather snack that will warm you up from the inside out.

If you're looking for a special night out, Bistro Campagne also offers prix-fixe menus with accompanying wine pairings. For $75 per person, you can enjoy three courses and a wine pairing for each. The wines are carefully selected by expert winemakers to complement each dish perfectly.

Bistro Campagne also rolls out seasonal dishes that are sure to tantalize your taste buds. The Tartines de Brie aux Pommes is a fan-favorite that features apples, brie, walnut butter, rosemary, and roasted sunflower seed-maple relish all on top of toasted sourdough. And if you're in the mood for something hearty and comforting, try their cassoulet - duck confit leg complimented by flageolet beans, bacon lardon, pork belly, Toulouse sausage, baby carrots and breadcrumbs.

To top it off, Bistro Campagne has an impressive wine list that includes Châteauneuf-du-Pape and other Rhône blends from renowned winemakers like .ay. These wines pair perfectly with their French cuisine and are the perfect companion for fall weather.

Overall, Bistro Campagne is a must-visit French restaurant in Chicago that offers exceptional food and wine in an inviting atmosphere.

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