Gmarket Chef
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Gmarket Chef, located on W Belmont Avenue in Chicago, offers customized in-home dining experiences, catering services, and private event planning. Frank Kwiatkowski, the personal chef of Gmarket Chef, plans and prepares meals tailored to individual needs and preferences. Additionally, Gmarket Chef provides private cooking classes, diet and fitness events, and business menu development for the Chicago area. From classic bolognese to surf & turf boards to chicken roulade, Gmarket Chef is a crowd-pleaser that caters to a variety of taste buds. Book now for an unforgettable dining experience!
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Address
802 W Belmont Avenue
Chicago, IL
60657
For public transport, take the Red/Brown Line to the Belmont Station. From there, head west on W Belmont Ave for about 0.2 miles.
For driving and parking, take Lake Shore Drive or I-90/94 to the Belmont Ave exit, then head west on W Belmont Ave. There are metered street parking spots available on W Belmont Ave and nearby side streets. Alternatively, there is a paid parking lot at 3209 N Wilton Ave just a block away from W Belmont Ave.
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What people say
Gmarket Chef on W Belmont Avenue in Chicago is the perfect solution for those who want to enjoy a customized dining experience in the comfort of their own home. With a range of services including catering, private events, and cooking classes, Gmarket Chef has everything you need to make your next event a success. The team at Gmarket Chef is led by Frank Kwiatkowski, who is known for his delicious and creative dishes. From curry dishes with potstickers and fried rice to surf & turf boards with lobster tails and ribeye, Gmarket Chef offers an impressive variety of options that are sure to please any palate. They even offer classic bolognese and hand-rolled herb fettuccine for those who prefer something more traditional. And don't forget about dessert! Their snickers peanut butter pie with Mexican whipped cream is always a crowd pleaser. Whether you're planning a birthday party or a 70th birthday dinner, Gmarket Chef has got you covered. Book now for May/June and let them take care of everything!