Mj's Eats

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Mj's Eats

Mj's Eats is a local food blogging venture that specializes in sharing recipes and culinary inspiration. The blogger actively engages with their audience across multiple social media platforms, encouraging followers to stay connected for food-related updates. Mj's Eats recently showcased delicious country fried chicken on social media and hinted at a future offering of ready-made frozen meals, aimed at providing convenience while maintaining the quality of beloved dishes.

Recent social media posts

04/25/2026

The strawberry shortcake stuffed pancakes were a HIT with the kids today🫶

03/15/2026

Patty melts on Texas toast with cheesy tater tots

03/14/2026

Today's dinner was fried porkchops. And boy did my son s**e me out today🤣
I gave samples while cooking as I always do and I asked all the kids and they said it was great. I got to Jaden and he chews it realllllll slow and is silent. I ask him if it needs anything or if its good.
This boy looks at with me and says no mom its not good and just waits. Then he gets the biggest grin and goes "IT'S HEAVENLY!". Needless to say plates were scarfed down today❤️🤣🤣

For the porkchop marinade :
Mustard
Smoked paprika
Creole
Lemon pepper
Paprika
Seasoned salt
Pepper
Onion powder
Garlic powder
Parsley
Oregano
And a smidgen of pickle juice.

For the coating: equal parts flour and corn starch, plus all seasoning listed above.

Coat, let rest 5-10 minutes then coat again.

Fry on med. High for 4-6 minutes per side depending on thickness

02/27/2026

Half the kids wanted steak, the other half wanted Salisbury steak so we improvised and did steak with salisbury gravy❤️

02/25/2026

It's been a long week in our house. Between a virus that hit all 7 of us and one of my boys having surgery. Not much real cooking was done. Had to hit the comfort spot with my Nanas Goulash yesterday. What are some easier dinner ideas that you've had?

02/16/2026

Philly cheese steak eggrolls ❤️

(Use whatever cut of beef you like and slice, I use ribeye)

Saute meat, diced onion and diced bell pepper in the following spices: garlic powder, onion powder, paprika, seasoned salt, pepper, tumeric, ground celery seed, soy sauce and Worcestershire.

Place in egg roll wrap with half a slice of provolone and shredded mozzarella, and fry.

For the au jus it's the above spices with water and cornstarch until desired thickness.

02/15/2026

Flu fighter, flavor packed chicken noodle soup❤️

•First boil chicken in chicken stock then shred.
•Chop the following veggies and add to the broth: Carrots, onion and celery
•Add the following seasonings: Parsley, Oregano, thyme, rosemary, sage, garlic powder, onion powder, smoked paprika, lemon pepper, season salt, chicken bouillon, bay leaf, turmeric, ginger, cayenne, and white wine.
•add noodles of choice and simmer until finished

02/12/2026

Shrimp Alfredo, steak, and baked taters.
For the shrimp Alfredo I will be posting a video tutorial tomorrow but steps are as follows.

Toss shrimp in garlic powder, onion powder, smoked paprika,pepper, seasoned salt, slap ya mama, parsley and old bay then cook in butter until fully cooked. Set aside.
In the same pan saute a chopped onion in the remaining butter and minced garlic. Remove and set aside.
In that pan add a block of cream cheese, heavy whipping cream, half a container of Parmesan cheese and the same ingredients as above.
Take your shrimp and chop half of it. Once sauce has melted down add chopped shrimp and onions. Add the remaining Parmesan, black pepper and heavy whipping cream until desired thickness.

Toss the sauce with cooked noodles, top with remaining shrimp and serve.

02/11/2026

Carne asada tacos

For the marinade:
Equal part lime juice and orange juice
A couple tbsp of soy sauce
Garlic powder
Onion powder
Chili powder
Salt
Tajin
Adobo (I used about half a packet)
Cilantro
Onion
Marinade at least 24 hours

Drain and fry in a few tbsp of oil.
After this step while waiting for the sides to cook I like to add some of the juicer to simmer so it doesn't dry out.

Top with your choice of topping and serve

02/10/2026

Let me see some meals you've made 👀

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Chicago, IL

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What people say

Mj's Eats in Chicago is a delightful destination for food lovers, offering an array of mouthwatering dishes that are sure to satisfy any craving. Known for its delicious country fried chicken, Mj's Eats takes comfort food to the next level, making it a must-try for anyone looking to indulge in hearty and flavorful meals.

The establishment is not just about great food; it also embraces the digital age by engaging with its audience across multiple social media platforms. This allows fans to stay updated on the latest offerings and culinary inspirations from the talented team behind Mj's Eats. Whether you're looking for recipe ideas or simply want to follow along with their delicious journey, Mj's Eats makes it easy to connect and share in the love of good food.

With plans for exciting new developments, including ready-made frozen meals that maintain the same quality and taste as their fresh offerings, Mj's Eats is poised to continue delighting customers with convenient options that don’t compromise on flavor. Keep an eye on this vibrant eatery as it evolves and expands its menu!

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