Recent social media posts
05/22/2026
We're heading north to Wisconsin for the 4th annual Vegan Sausage Fest at Madison's Breese Stevens Field!! Sure, we're bringing all our sausages, deli meats, block cheeses and dips, but the most exciting part is that we've created a special limited run cashew cheesecake just for the occasion!!
🍊 Say hello to the Wisconsin Brandy Old Fashioned Cheesecake! Paying homage the unofficial state cocktail, this sweet treat starts with an orange sugar cookie crust underneath a lemon-lime soda cheesecake, topped with brandy soaked cherries and a candied orange!! 🍒🥃
📍Come see us this Saturday, May 23 from 11AM-3PM.
05/15/2026
We're unveiling a new cheesecake as we pop up by the north suburban lakefront this weekend! Come join at Chunky Palooza in Highland Park!
🍓🍓🍓 Strawberries are back, and they're the center piece of our latest creation: Strawberry Limoncello Cashew Cheesecake! It's on a shortbread cookie crust, and topped with preserved lemon whipped creme.
While we welcome strawberry season, the time for ramps is ending, so this may be your last chance to pick up our Spring Ramp Pesto, Grilled Ramp Cashew Cheese, and Pickled Ramps. 🧄🧅
So join us on Saturday, May 16 For CHUNKY PALOOZA!!
📍 The Art Center Highland Park, 1957 Sheridan Road
🕙 10AM - 3PM 🕒
🥧 Brought to you by The Chunky Scone and featuring many of our favorite fellow vegan vendors!
05/02/2026
There's no season like RAMP SEASON!!! 🧄🧅
Grilled Ramp Cashew Cheese!!
Spring Ramp Pesto!!
Pickled Ramps!!
All available for a very limited time!! First chance is this Sunday, May 3rd for Chicago Vegan Test Kitchen's Mama's Market at Emporium Arcade Bar 2363 N. Milwaukee Ave in Logan Square. Noon to 4pm!
04/18/2026
April showers bring… Another Chicago Vegan Test Kitchen Market!
🌦️☔️
Come see us this Sunday, April 19 at Emporium Arcade Bar, to stock up on all the plant-based sweets and savories we have to offer - including our latest creation: Limoncello Cashew Cheesecake!!
🍋🍸
Noon to 4PM
2363 N Milwaukee Ave. in Logan Square.
03/20/2026
AnotherChicago Vegan Test Kitchen market, another new cheesecake!
🍋 Limoncello Cashew Cheesecake on shortbread cookie crust and topped with preserved lemon whipped crème!
🍋
We will also have more Hot Huney & Pepperoni Cashew Cheese made with Nobi Vegan Huney. This sold out fast last time, so show up early and don’t miss out! 🍯🔥
Get it all this Sunday at Emporium Arcade Bar. We’ll be set up near the front door from Noon to 4pm with this and all of our plant-based meats & cheeses!
03/07/2026
Don't wait until St. Paddy's Day to get your vegan Corned Beef! Stop by Devon Market Chicago, Edgewater Produce, or HarvesTime Foods today, and order online from Vegan Essentials!!
⭐ See the comments for our Corned Beef & Cabbage recipe! 🍀 🌈
02/24/2026
Now at Piccadilly Market Chicago: Build Your Own Vegan Sub!
Our Ham, cashew-based Mozzarella, and Smoked Cheddar are all available options! Have it served cold or hot pressed on a Ciabatta Roll or Multi-Grain with tons of vegan toppings available (up to four included)!
Get it with a side of our famous Chili Non-Carne!
Don’t forget to grab a Black Forest or Oreo Cheesecake for desert!!
Pictured here is FYH Ham and smoked Cheddar on Ciabatta Roll, along with arugala, tomato, pickled onion, oil and dijon! 😋
02/17/2026
This Louisiana Hotlink Sausage will take your Gumbo over the top!! Find it today at
HarvesTime Foods, Market, Edgewater Produce ,Valli Produce , , and Whole Foods Markets throughout Chicagoland! Also online via Vegan Essentials.
Our Gumbo recipe - just like we make it at home - is in the comments!
02/13/2026
Look who we caught sampling the goods! 😮
We made a special Onion Jam exclusively for an upcoming event at The Chunky Scone in Highland Park!
This Sunday, February 15 from 3-6PM, it's Charcuterie, Biscuits, Sourdough, & Wine!
We'll be providing the Charcuterie (in case you were wondering)!
This is a ticketed event, and you can get yours here:
🎟 https://www.thechunkyscones.com/product/charcuterie-biscuits-sourdough-wine
Join us this Sunday at The Chunky Scone/Vegan Bakery
733 St. John's Avenue in Highland Park. 3-6 PM!
02/12/2026
15 years ago today we took a huge step in our goal of making flavor forward vegan comfort food, and Feed Your Head, LLC was born! The business has evolved along with the products we offer, from our early years selling our homemade ketchup, bbq sauce, salsas and jams at farmers markets, to cooking at street fairs, and music festivals… Our three summers operating a kiosk on the Chicago Riverwalk, to where you see us today as a predominantly wholesale outlet with our plant based meats and cheeses available locally at grocery stores and worldwide via online outlets!
We’re so grateful that people have enjoyed what we create enough to keep us in business for this long, and we can’t thank all of you enough for your support as we keep on going for the next 15 years and beyond!
02/10/2026
Now on the menu at Piccadilly Pub and Piccadilly Market Chicago 🌶️
Our Chili Non Carne served hot, topped with green onions and Feed Your Head vegan Sour Cream.
🥣Dine in, or take the chili home in 8, 16, or 32 oz containers!
Oh, and the curry sauce (served with proper pub chips) is vegan too!
02/08/2026
There’s a new kid on the block at HarvesTime Foods 🧀
Our Hot Huney & Pepperoni Cashew Cheese - made in collaboration with - is the perfect blend of sweet, savory, and spicy, and it’s a great addition to any Super Bowl party tray, or Puppy Bowl charcuterie board! 🏈🐶
Outside of the occasional pop up market, this stuff is available ONLY at Harvestime, so make sure to stop into this wonderful store on the edge of Lincoln Square for a wide range of our meatless meats and dairy-free cheeses!
02/01/2026
We’re here! Setting up for the Indoor Vegan Street Food Market! Those coolers are filled with yummy stuff! Come and get some today between Noon and 4pm at 4201 N Ravenswood Ave!!
01/31/2026
Start off your February right at the Indoor Vegan Street Food Market. Over a dozen vendors, and live music! This Sunday, February 1 at 4201 N Ravenswood Ave. We’ll be there from Noon until 4pm. Pick up our newest item: Hot Huney & Pepperoni Cashew Cheese! 🔥
12/21/2025
Today's featured items are both making their local debuts at Chicago Vegan Test Kitchen's holiday market!
❄️
Hot Huney & Pepperoni Cashew Cheese! This is a collaboration with our friends at Nobi Huney using their ghost pepper Hot Huney and our Pepperoni.
🌶
The Nogfather! It's a cashew cheesecake you can't refuse. Inspired by the classic Holiday desert, and served atop our housemade hot chocolate snicker doodle cookie crust.
⛄
Join us today! Sunday, Dec 21 at Emporium Arcade Bar, 2363 N. Milwaukee, Ave from Noon to 4pm!!
12/18/2025
Some like it hot, and some like it sweet! Our new Hot Huney & Pepperoni cheese brings it all together - AND, it’s 100% vegan!! 🔥
We’re absolutely buzzing over this new collaboration! With our friends Nobi Huney! 🚫 🐝
You can get it for yourself, this Sunday at Emporium Arcade Bar for Chicago Vegan Test Kitchen! 2363 N Milwaukee Ave from Noon to 4pm!
12/14/2025
How excited are we to be on our way to the Milwaukee Vegan Pop-Up?!?!?!
We're making you a cheesecake you can't refuse... The NOGFATHER is a 100% vegan cashew cheesecake inspired by the classic holiday eggnog dessert! We've leveled it up with a hot chocolate snicker doodle cookie crust!🔥🍪
Join us and dozens of other vendors today from Noon to 4 at the Buelah Brinton Community Center, 2555 S. Bay St in beautiful Milwuakee, WI! 🎄⛄
12/13/2025
Address
Chicago, IL
60601
To find the food stall and food stand at East Riverwalk South in Chicago, there are various ways to get there.
If you're using public transport, you can take the CTA bus and alight at Michigan Ave & Wacker Dr. From there, walk towards the river and turn right onto East Riverwalk South. Keep walking until you see the food stall and food stand.
Alternatively, you can take the Metra train to Union Station or Ogilvie Transportation Center and then transfer to the CTA bus or take a taxi/ride-share service to East Riverwalk South.
If you're driving, head towards East Wacker Drive and park in one of the nearby parking garages. From there, walk towards East Riverwalk South until you see the food stall and food stand.
Remember to check for any road closures or construction updates before embarking on your journey.
Opening Hours
| Wednesday |
12pm - 7pm |
| Thursday |
12pm - 7pm |
| Friday |
12pm - 8pm |
| Saturday |
12pm - 8pm |
| Sunday |
12pm - 7pm |
Alerts
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What people say
Feed Your Head is a must-visit food stall located on East Riverwalk South in Chicago. This vegan company specializes in vegan cheeses, dips, and faux meats that are sure to satisfy your taste buds. The best part about their products is that they are 100% vegan, making it an ideal spot for vegans and non-vegans alike.
The team at Feed Your Head is dedicated to providing the people of Chicago with delicious food options that are not only healthy but also environmentally friendly. Their commitment to quality is evident in the variety of meat/dairy-free sausages available at Whole Foods in Northbrook. With four different flavors to choose from, including Italian, Cherry Sage, Louisiana Hotlink, and Chorizo sausages, there's something for everyone.
Although the opening of their Chicago Riverwalk kiosk was postponed due to illness among their staff, they made up for it by serving sweet, savory, and satisfying treats when they finally opened on June 9th. The wait was worth it as their menu this season promises to be a good'n!
Overall, Feed Your Head is a fantastic food stand that offers delicious vegan options that are perfect for anyone looking for healthy and tasty food choices. So if you're in the area or just passing through East Riverwalk South in Chicago, make sure to stop by Feed Your Head and indulge in some mouth-watering vegan delights!
