Recent social media posts
05/31/2026
Beef or chorizo? That’s not the question… the real question is: when are you ordering 🌽🔥🥩
Brasera Cachapa loaded with grilled striploin, chorizo & double handmade cheese, finished with a hint of mojito 🤤
Open until 10:00pm — order now 📲🚗com
05/26/2026
🍖🔥 THEY’RE BACK at BienMeSabe Menu 🤤
Venezuelan BBQ Baby Back Ribs marinated in house papelón 😍
Juicy, flavorful, and made fresh 🔥
Perfect for tonight’s dinner 🍽️
Open until 10:00 PM | 🍻
Order now 📲🚗
LatinCuisine FoodieChicago
05/21/2026
Meet our Pineapple Quesillo 🍍😍
Sweet, creamy, tropical, and impossible to resist 🤤✨
The perfect dessert to treat yourself tonight 🔥
Tag your pineapple lover friend and come try this beauty 👀💛
Join us until 10PM 🍽️ or order now for delivery 🚗💨 at Bien Me Sabe Chicago
05/17/2026
It’s Sunday!!! 🔥 And No one can resist our Caraqueña Arepa - Venezuelan roast beef, handmade cheese, sweet plantains and avocado 💚
Place your order now 📲 for delivery 🚗 @ bienmesabechicago.com
05/11/2026
🚨 Champions Alert 🚨
What an honor to welcome two Venezuelan champions to BienMeSabe 🇻🇪⚾️
Proud to host our captain, Salvador Pérez 🫡 and the MVP Maikel García 😤 after their historic victory with Team Venezuela at the 2026 World Baseball Classic.
Thank you for representing our country with so much passion, leadership, and pride. Venezuela celebrates with you! 💛💙❤️
05/10/2026
Today and everyday we honor the love, sacrifice and unselfish generosity of all those who fill the role of mother in our lives 💐
Celebrate with us and treat Mom to a delicious experience at , and surprise her with our new Pabellón presentation 😍
¡𝗛𝗔𝗣𝗣𝗬 𝗠𝗢𝗧𝗛𝗘𝗥’𝗦 𝗗𝗔𝗬!🌷
05/06/2026
🔥🔥🔥 Wednesdays are for AREPA NIGHT!!! 💃🏽🫓 $9.99 Arepas at both of our locations📍1637 W Montrose Ave 📍29 E Adams St 🤩🤩🤩
05/03/2026
🔥THIS is your next dessert obsession 🤤
👋 Say hello to our Passion Fruit Tres Leches
Soft, creamy, perfectly soaked in three milks… then finished with a bold tropical passion fruit twist that takes it to another level. 💛
This is not just dessert… it’s the one you’ll keep coming back for 🤩
Now available on our Spring–Summer menu!
04/13/2026
🔥🔥🔥 When the craving speaks, the chicharrón arepa responds 🐷👉 Crispy pork belly, handmade cheese, plantains, guasacaca & mojito 10/10 🤤
Come join us we’re open until 10:00pm or place your order now 📲 for delivery 🚗 @ bienmesabechicago.com
04/03/2026
Friday of Parrilla Mar y Tierra 🔥🔥🔥 Let the weekend flavors begin 💃🏽💃🏽💃🏽 We are BYOB!!! 🥂
Come join us we’re open until 10:00PM or place your order now 📲 for delivery 🚗 @ bienmesabechicago.com
03/29/2026
Sunday Brunch? Here is the answer: MARACUCHO BRUNCH 👉 Mandocas, shredded beef, sunny side up eggs, sweet plantains, Caribbean cheese 🤤🤤🤤 Served until 3:00 PM
brunchtime venezuelanfood bienmesabechicago
03/27/2026
We are vegetarian and/or vegan friendly!🌱This is one of our customers’ favorite dish: Moros y Cristianos, which comes with black beans, white rice, sautéed peppers, sweet plantains and guasacaca (avocado sauce) 🤤
03/21/2026
It’s Saturday! 😋 Come enjoy patio vibes and great weather 🌤️. Our PATACON is loaded with crispy green plantain, your choice of shredded beef, chicken, or pork, fresh lettuce, Caribbean cheese & our house sauce 🤤. Tag your and crunch into happiness! 🌟
Come join us we’re open until 10:00pm or place your order now 📲 for delivery 🚗 @ bienmesabechicago.com
chicken pork beef chicagofood ravenswoodchicago ravenswood
03/17/2026
Is the Pabellón Arepa your favorite one? Shredded beef, black beans, sweet plantains and Caribbean cheese 🇻🇪
We’re open until 10:00pm or place your order now 📲 for delivery 🚗 @ bienmesabechicago.com
03/06/2026
🔥 The parrilla is HOT and loaded with everything!
Juicy grilled meats 🥩, Chorizo, crispy fried yuca, golden arepitas, Latin coleslaw, cheese, guasacaca & nata… the kind of food that makes your Friday night perfect 🤩🧡
Bring your friends, bring your drinks — we are 🍻
🚨 Feeling hungry already?
Order now 📲 for delivery 🚗 at bienmesabechicago.com
arepalovers venezuelanfood venezuelanrestaurant
02/28/2026
Chorizo or beef? Why choose? 🌽🥩
Our cachapa comes with BOTH! 🤤🔥
Brasera cachapa 👉 Grilled Striploin steak, chorizo & double handmade cheese tossed with mojito 😋
Come join us we’re open until 10:00pm or place your order now 📲 for delivery 🚗 @ bienmesabechicago.com
02/21/2026
Stop what you’re doing… brunch is ready 🍳🫓✨
𝗧𝗥𝗔𝗗𝗜𝗧𝗜𝗢𝗡𝗔𝗟 𝗕𝗥𝗨𝗡𝗖𝗛: chicken, beef, or pork + sunny-side egg + Caribbean cheese + black beans + 4 fried arepitas 🤤💛
Weekend only — Sat & Sun until 3:00 PM.
Who’s grabbing the first bite? 👀👇
02/21/2026
Stop what you’re doing… brunch is ready 🍳🫓✨
𝗧𝗥𝗔𝗗𝗜𝗧𝗜𝗢𝗡𝗔𝗟 𝗕𝗥𝗨𝗡𝗖𝗛: chicken, beef, or pork + sunny-side egg + Caribbean cheese + black beans + 4 fried arepitas 🤤💛
Weekend only — Sat & Sun until 3:00 PM
02/18/2026
Any 𝗥𝗢𝗠𝗣𝗘 𝗖𝗢𝗟𝗖𝗛𝗢𝗡 lovers out there? 🙌🏼🦐
Come experience our Venezuelan Aphrodisiac Ceviche — fresh, vibrant, and served with crispy plantain chips 🌊✨
Place your order now 📲 for delivery 🚗 @ bienmesabechicago.com
02/12/2026
❤️ Still don’t have Valentine’s Day plans? 🍷✨
Celebrate love with a romantic dinner… and enjoy a complimentary dessert with every reservation to make your evening unforgettable. 😍
Because love is sweetest when every detail is perfect. ❣️
⏰ Hurry — limited spots available!
📲 Reserve your table today: 773-549-5538
Address
29 East Adams Street
Chicago, IL
60603
To get to the East Adams Street location in Chicago, take the CTA Green or Pink lines to the Adams/Wabash station. From there, walk east on Adams Street for four blocks until you reach the restaurant.
If driving, take I-290 E and exit at Wacker Drive. Then turn right onto S Wacker Drive and continue onto W Adams Street. The restaurant will be on your right. Paid street parking is available nearby.
Opening Hours
| Monday |
7am - 7pm |
| Tuesday |
7am - 7pm |
| Wednesday |
7am - 7pm |
| Thursday |
7am - 7pm |
| Friday |
7am - 7pm |
| Saturday |
11am - 7pm |
Alerts
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What people say
Venezuelan restaurants are known for their delicious and unique cuisine, and Bienmesabe on East Adams Street in Chicago is no exception. This restaurant offers a wide variety of traditional Venezuelan dishes that are sure to satisfy any food lover's cravings.
One of the standout dishes at Bienmesabe is the Pabellón Dish, which features shredded flank steak, white rice, black beans, and plantains. It's a hearty and flavorful meal that will leave you feeling satisfied and happy. Another must-try dish is the Venezuelan BBQ Back Ribs, which are marinated with house Papelón for an extra burst of flavor.
If you're looking for something sweet to finish off your meal, be sure to try the Passion Fruit Mousse. It's a beautiful dessert that tastes just as good as it looks.
In addition to their delicious food, Bienmesabe also offers excellent service and a welcoming atmosphere. Whether you're dining in or ordering delivery, you can expect top-notch service from their friendly staff.
Overall, if you're looking for authentic Venezuelan cuisine in Chicago, look no further than Bienmesabe on East Adams Street. With their delicious food and excellent service, it's no wonder why this restaurant has become a favorite among locals and visitors alike.
