09/26/2020
A bottle or two won’t hurt! Swing by Entente for some wine 10AM-4PM.
Entente Chicago
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Entente Chicago, an American restaurant located in the lively Chicago neighborhood of River North, was a Michelin Star collaboration of talent led by Chef Brian Fisher and Ty Fujimura, owner of Fujimura Hospitality. With a monochrome detailed interior softened with greenery and live plant walls, Entente provided a welcoming atmosphere for diners. The shiny open kitchen and soft rap playlist curated by Chef Brian Fisher set the stage for an enjoyable dining experience. Beverage directors Beau Kelly Fontano and Patrick Hymer headed the bar, offering an extensive selection of wine, spirits, and cocktail creations to complement the dinner menu. Under the guidance of Chef Fisher, Entente offered both a la carte and tasting menus that showcased seasonal game, seafood, meat, and vegetables. These menus combined global flavors and techniques with contemporary American cuisine. In July 2020, Executive Pastry Chef Jared Bacheller joined the team at Entente, adding a variety of delectable desserts to their offerings. Unfortunately, Entente has been permanently closed.
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Address
700 N SEDGWICK Street
Chicago, IL
60654
To reach N Sedgwick Street in Chicago, you have a few options for public transport and driving/parking:
Public Transport:
1. From downtown Chicago, take the Brown Line train towards Kimball. Get off at the Sedgwick station.
2. From there, walk south on N Sedgwick Street for about 5 minutes until you reach your destination.
Driving/Parking:
1. If you're coming from downtown Chicago, head north on N LaSalle Drive.
2. Turn left onto W Division Street and continue for about 1 mile.
3. Turn right onto N Sedgwick Street.
4. Look for available street parking along N Sedgwick Street or nearby side streets.
Please note that these directions are provided as a general guide and it's always a good idea to check for any road closures or construction updates before your journey.
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Entente Chicago, located on N Sedgwick Street in the lively neighborhood of River North, is a must-visit American restaurant. Led by Michelin-starred Executive Chef Brian Fisher and owner Ty Fujimura, Entente is a collaboration of talent that promises an exceptional dining experience.
Upon entering the restaurant, you are immediately struck by the monochrome detailed interior softened with greenery and live plant walls. The ambiance is inviting and sets the stage for a memorable meal. The shiny open kitchen adds a touch of excitement as you witness the culinary magic happening before your eyes.
One of the standout features of Entente is their extensive beverage selection. Beverage directors Beau Kelly Fontano and Patrick Hymer have curated an impressive collection of wines, spirits, and cocktails that perfectly complement the flavors of each dish. Whether you prefer a classic pairing or something more adventurous, they have you covered.
Chef Fisher's expertise shines through in both the à la carte and tasting menus offered at Entente. These menus highlight the seasonality of game, seafood, meat, and vegetables while incorporating global flavors and techniques into contemporary American cuisine. Each dish is thoughtfully crafted to showcase the best ingredients available.
To end your dining experience on a sweet note, Executive Pastry Chef Jared Bacheller offers both à la carte desserts and 3 or 5 course tasting menus. His creations are sure to satisfy any sweet tooth and leave you with a lasting impression.
While temporarily closed at the moment (as of writing), Entente Chicago is undoubtedly worth keeping on your radar for when they reopen their doors. With its talented team, innovative menu offerings, and inviting atmosphere, this American restaurant promises an unforgettable culinary journey in the heart of Chicago's River North neighborhood.