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09/10/2026
The Orchard Harvest Spritz 🍊
The perfect fall cocktail awaits—cozy, seasonal, and made for sipping all season long. ⏳ Bottles are selling out fast, so grab yours before it's gone.
The secret? A peeled mandarin with a little rosemary stem, frozen right into the bottom of the glass. It chills your drink without watering it down, and by the last sip it's the best bite of the whole thing.
HOW TO MAKE IT
Peel a mandarin, keeping it whole. Press a small sprig of rosemary into the top for the stem. Set it in the bottom of a stemless glass with a splash of water and freeze at least 4 hours.
When you're ready to pour:
1 oz elderflower liqueur
4 oz Orchard Harvest
3 oz club soda
Pour in that order, serve right away, and let the little pumpkin do the rest. 🥂
Save this one for your next fall gathering.
09/07/2026
The rare Monday lunch with nowhere to be after. Join us!
09/05/2026
Salted caramel + Weekend brunch = the only math that matters. 🍩 See you at the table.
09/04/2026
🌿 OUT OF OFFICE 🌿
Away: Friday – Monday
Reason: Three-day weekend
Reachable at: the patio
Urgent matters: will be handled after the second glass
Auto-reply enabled. Bottle acquired. See you Tuesday. 🍷
09/03/2026
The most important thing you'll pack this weekend. Grab a bottle or two — long weekend energy starts here.
09/03/2026
Time to savor (and time to sweet). Discover this season's Chef Recommendations.
08/28/2026
Seeing red. Happily. 🍷 Meet Franc: silky, dark and layered with black cherry, herbs, vanilla and chocolate.
08/27/2026
A little heat for cooler days. Blackened Ahi Tuna, seared rare and served with wasabi sauce, cilantro citrus rice & asian slaw.
08/27/2026
Have You Redeemed Yours Yet?
Wine Club Members, there’s still time to enjoy your complimentary dine-in Bonus Bottle(s)! Stop in, dine with us, and redeem your bottle(s) before September 7th. Don’t let this Member perk go unused! Cheers 🥂!
08/26/2026
Fall’s first pour. Orchard Harvest is here—juicy stone fruit, orange blossom, and a softly sweet finish. 🍂
08/22/2026
Toast to the weekend 🍞🍓🥂 l $5 Classic Mimosa or Brunch Sangria available until 2pm.
08/21/2026
Proof that dessert can be poured.
08/20/2026
50+ varietals. One irresistible tasting. Come visit our Tasting Room today.
08/13/2026
National Prosecco Day? We’ll drink to that! 🍾
08/12/2026
Wine O’Clock is calling. 🍷
Join us Monday–Friday from 3:00–5:30 PM
for $8 wine & cocktails* and small bites starting at $10.
Tag your happy hour crew and meet us at the bar.
*$8 Wine & Cocktail discounts not available at Naperville, IL or Madison, AL.
04/23/2020
Follow us on Instagram (www.instagram.com/chwinery) so you don't miss our LIVE Sunday Funday Brunch this weekend. Save some Pretzel Bread from your Cooper's Hawk carryout because Chef Matthew McMillin will be showing a delicious Baked Pretzel Bread French Toast recipe. Chef Matthew & Master Sommelier Emily Wines be LIVE this Sunday starting at 11am CT.
INGREDIENT LIST:
SUNDAY SANGRIA:
- 1 bottle of wine- can be any Cooper's Hawk wine, including sparkling!
- Fruit: Citrus, stone fruit, berries, apples and pears, tropical fruit, melon
- Herbs: optional but consider mint, rosemary, verbena, basil, and others are great
- Liqueur: for an added complexity and punch if you desire. St. Germaine, Cointreau, Lillet or other light spirits.
- Juice or puree (optional)- to add richness and additional juicy flavor
- Sweetener of simple syrup
- Bubbles: ginger ale, club soda, Sprite, La Croix, etc.
PRETZEL BREAD BAKED FRENCH TOAST:
- 1 cup whole eggs, whisked (5 large eggs measured 1 cup)
- 1 cup granulated sugar
- 1 cinnamon stick (or a dash of cinnamon if you don’t have sticks)
- 3 cups heavy cream (no, this isn’t a typo - use it ALL)
- 1 Tbsp vanilla Bean Paste or vanilla extract
- ÂĽ tsp Kosher Salt
- 2-Pretzel Bread Rolls, cut into 1” cubes
- 4 Slices Thick Bread such as Challah or Brioche
- 2 oz Cream Cheese
02/15/2020
Sashimi Saturday. {Served Raw, Ponzu-Ginger Vinaigrette, Avocado,
Radish, Wasabi Cream, Sriracha 📸 IG: }
11/21/2019
Plans for Thanksgiving next week? Let Cooper’s Hawk do the work for you. Celebrate the holiday over a special 3-course meal. In addition to the seasonally inspired 3-course menu, the full restaurant menu will be available. For more details and to make a reservation, click here: https://bddy.me/2OBXJKE * All locations except for Esquire Chicago will be open
11/02/2019
All of the flavor. None of the work. Celebrate Thanksgiving over a 3-course, seasonally inspired menu at Cooper’s Hawk*. The special menu will be offered in addition to the full restaurant menu. For more details and to make a reservation, click here: https://bddy.me/2NdnWQx *All locations except for Cooper’s Hawk Esquire Chicago will be open on Thanksgiving.
10/21/2019
Planning a holiday event? Our private event spaces are designed to welcome Guests with the warmth and elegance of the wine world. For more details on private events at Cooper's Hawk, click here: https://bddy.me/33P6MOs
08/31/2019
Did you know Wine Club Members can receive any from 10% to 20% off retail wines to sip on at home? 🏡 Click here for more information on Cooper's Hawk's Wine Club benefits: https://bddy.me/2UkTdCH
08/30/2019
Take your wine on-the-go in Indigo Falls Drinkware. The collection features a variety of sizes and designs that are suitable for any adventure. Last chance for Wine Club Members to receive 10% off! Shop now: https://bddy.me/34nBsYi
Address
950 Lake Street
Oak Park, IL
60301
To reach the destination at Lake Street in Oak Park, you have the following options:
Public Transport:
1. Take the Green Line train towards Harlem/Lake and get off at the Oak Park station.
2. From there, walk east on Lake Street for about 0.3 miles.
Driving/Parking:
1. If you are coming from downtown Chicago, take I-290 W (Eisenhower Expressway) towards West Suburbs.
2. Take the Harlem Avenue exit and turn left onto Harlem Avenue.
3. Continue on Harlem Avenue for about 1 mile until you reach Lake Street.
4. Turn right onto Lake Street and continue for about 0.5 miles.
5. Look for parking options along Lake Street or nearby side streets.
Please note that these directions are provided without mentioning any specific destination name.
Opening Hours
| Monday |
11am - 9pm |
| Tuesday |
11am - 9pm |
| Wednesday |
11am - 9pm |
| Thursday |
11am - 9pm |
| Friday |
11am - 10pm |
| Saturday |
10am - 10pm |
| Sunday |
10am - 9pm |
Alerts
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What people say
Cooper's Hawk Winery & Restaurant on Lake Street in Oak Park is a true gem among American restaurants. With its award-winning wines, craveable dishes, and innovative cocktails, it offers a dining experience that is second to none.
What sets Cooper's Hawk apart from other American restaurants is its commitment to bringing the Wine Country experience to all of America. By combining a Napa-style tasting room with a modern casual restaurant, they have created a unique and inviting atmosphere that is perfect for any occasion.
One of the highlights of dining at Cooper's Hawk is their extensive wine selection. As home to one of the world's largest wine clubs, they offer an impressive variety of wines that cater to every palate. Whether you're a wine connoisseur or just starting your journey into the world of wine, their knowledgeable staff will guide you through the selection process and help you find the perfect pairing for your meal.
Speaking of meals, Cooper's Hawk does not disappoint when it comes to food. Their menu features a range of delicious dishes that are sure to satisfy even the most discerning taste buds. From mouthwatering seafood options to delectable American classics, there is something for everyone at this restaurant.
In addition to their exceptional food and wine offerings, Cooper's Hawk also prides itself on its innovative cocktails. Their mixologists create unique and flavorful concoctions that are both visually stunning and incredibly tasty. Whether you're in the mood for a classic cocktail or something more adventurous, their drink menu has got you covered.
But it's not just about the food and drinks at Cooper's Hawk; it's also about the warm and welcoming hospitality that they provide. The staff goes above and beyond to ensure that every guest feels like part of the family. Their attentive service combined with the cozy ambiance makes for an unforgettable dining experience.
Overall, Cooper's Hawk Winery & Restaurant on Lake Street in Oak Park is a must-visit for anyone looking for a top-notch American restaurant. With its award-winning wines, craveable dishes, innovative cocktails, and wine country hospitality, it truly stands out among the rest. So gather your friends or loved ones and head over to Cooper's Hawk for an unforgettable dining experience that will leave you wanting more.
