26/01/2023
Can you help us settle a debate?
A question for my pork eaters.
Do you prefer ribs or rib tips?
Also, drop your city?
Blowing Smoke BBQ
- Home
- Blowing Smoke BBQ
Blowing Smoke BBQ, located on N Clinton Street, is a family owned and operated innovative twist on BBQ restaurant that prides itself on supplying their customers with deliciously smoked meats. From smoked wings in BSB Honey Chipotle BBQ sauce to Jerk Turkey Tips with Corn Pudding, they offer a variety of unique flavors. Their half chickens are brined for 12 hours and smoked for 3 hours ensuring a juicy bite, while applying rub to both sides of your ribs promises a flavorful experience. Come join the debate and decide whether you prefer ribs or rib tips!
Recent social media posts
Address
If you are planning to go to N Clinton Street in Chicago, there are multiple ways to get there. You can take the public transport or drive and park your car.
For public transport, you can take the blue line subway train and get off at Clinton Station. Once you exit the station, head west on W Lake St and turn right onto N Clinton St. Keep walking for a few minutes until you reach your destination.
If you're driving, take I-90 W/I-94 W towards Chicago Loop and keep left at the fork to continue on I-90 W/I-94 W. Take exit 51H toward West Washington Blvd., and continue straight onto S Jefferson St. Turn left onto W Washington Blvd, then turn right onto N Clinton St. Look for parking options around the area before heading towards your destination.
Regardless of your mode of transportation, always double-check the location and directions before heading out.
Opening Hours
| Monday | 10:30 - 19:00 |
| Tuesday | 10:30 - 19:00 |
| Wednesday | 10:30 - 19:00 |
| Thursday | 10:30 - 19:00 |
| Friday | 10:30 - 19:00 |
| Saturday | 10:30 - 16:00 |
Telephone
Website
Alerts
Be the first to know and let us send you an email when Blowing Smoke BBQ posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Shortcuts
Share
What people say
When it comes to barbecue restaurants, there's nothing quite like the smoky, savory flavors of slow-cooked meats. And at Blowing Smoke BBQ on N Clinton Street in Chicago, they're taking that classic concept and giving it an innovative twist. This family-owned and operated business has been serving up mouth-watering dishes since 2017, and they've quickly become a local favorite.
One thing that sets Blowing Smoke BBQ apart is their commitment to quality ingredients and careful preparation. They brine their half chickens for 12 hours before smoking them for three hours, resulting in tender, juicy meat with a rich flavor. And their jerk turkey tips with corn pudding are a unique take on traditional barbecue fare.
Of course, no barbecue joint would be complete without some delicious ribs - and Blowing Smoke BBQ doesn't disappoint. They even took to social media to ask their customers whether they prefer ribs or rib tips (and what city they're from). And if you're looking for something a little different, try their smoked wings with BSB honey chipotle BBQ sauce - the perfect combination of sweet and spicy.
Whether you're stopping by for lunch or dinner, Blowing Smoke BBQ is sure to satisfy your cravings for hearty, flavorful food. And with their friendly service and cozy atmosphere, it's the perfect spot to gather with friends or family over some delicious eats. So why not give them a try? You won't be disappointed!