Recent social media posts
06/02/2026
Desserts that steal the spotlight. 🔥 Our Baked Alaska beckons...
05/29/2026
We could watch our bartenders pour cocktails for hours. 😍
05/28/2026
Oprah said it best. 🦞
Throwback Thursday | 100 Years Anniversary
05/25/2026
Tonight’s plans are simple: We cook. You enjoy. We clean up.
Dinner done right. 🥂
05/15/2026
Last call! Our Date Night menu ends May 31st. Available Saturday & Sunday only. 🦞🥩
05/14/2026
Fill in the blank… What’s he saying? 👇
Throwback Thursday | 100 Years Anniversary
05/13/2026
Prime Time knows best. 🙂↕️
05/11/2026
As Chef Andreas says, "Butter makes everything better". 🙂↕️
05/08/2026
For Mom, only the exceptional. ✨ Our Lobster Bucatini sets the tone this Mother’s Day.
Best paired with Pretty in Pear. 🥂🌸
05/01/2026
Big appetite? Good. You’re in the right place. ✨🍴
04/30/2026
Consider this your sign to go out. A table for two, twin lobster tails, and an 18 oz. New York strip, all for $139. 🍷
Saturdays and Sundays only through May 31st!
04/24/2026
Some weekend nights call for more. From April 25th-May 31st, partake dinner for two with two lobster tails and an 18 oz. New York strip for $139. 🥩🦞
Feeling extra indulgent? Enhance the evening with a bottle of Caymus for $100. Available Saturdays and Sundays only.
04/22/2026
Centurion in hand. 100 years on the books. 🥃
Here’s to great pours and even better hospitality!
04/20/2026
Small name, big flavor. ✨ Our “Mini” Meatballs are loaded with Muenster cheese and house-made marinara. The perfect snack sized bite for Prime Time.
04/19/2026
It’s National Chicken Parmesan Day! 🍝✨ In honor of our 100 year anniversary, celebrate with our classic Chicken Parmesan for just $19.26!
One day, one delicious reason to indulge. 😍
Available April 19 only.
04/16/2026
Come for the meal, stay for the treatment. 😉 At The Palm, feeling like royalty is just the baseline.
Throwback Thursday | 100 Years Anniversary
04/13/2026
The wine is open. The table is set. All that’s missing is you. 🍷
04/10/2026
Friday nights are for Prime Time at the bar. 🍸
Dig into favorites like our Calamari Fritto Misto with crispy Cape May calamari, vibrant peppers, and roasted garlic lemon aioli with marinara.
Availability varies by location.
04/08/2026
Ever wonder how our steaks taste like perfection every time? Take a behind-the-scenes look with Concept Chef Andy as he prepares our 20 oz. Bone-In Prime Ribeye.
If you needed dinner inspiration… this is it. 🥩✨
04/07/2026
When only the best cut will do. 🥩 The T-Bone delivers in richness, tenderness, and always made to impress.
This is what indulgence looks like. 🍴
04/03/2026
Forgot to book Easter? We’ve got you covered! 😉
Join us April 3rd-5th for Queen or King Cut Prime Rib, along with all your other Palm favorites, and a enjoy celebration filled with warmth, flavor, and great company.
Reserve your table today: https://www.thepalm.com/event/easter/
04/02/2026
100 years of character. 🎨 Some traditions deserve to be framed twice. ✨
Throwback Thursday | 100 Years Anniversary
03/30/2026
This Easter, let us do the hosting. 🐣🥩 Celebrate with Queen and King Cut Prime Rib, warm hospitality, and a table set just right.
Easter bookings available April 3rd-April 5th | Starting at $85 per person | Reservations encouraged.
https://www.thepalm.com/event/easter/
01/26/2026
Chicago Restaurant Week is here, and we’ve brought the flavor 😌🍴
We're serving up two irresistible coursed menus for lunch and dinner! Through 2/8, enjoy your favorites for $30 for lunch or $60 for dinner. Come dine out and treat yourself!✨
09/22/2021
Enjoy a Taste of the Coast of Italy! Join us on 10/28 at 7 PM for an exclusive evening hosted by The Palm and Marchesi Antinori. Learn about the Italian influence of each course by our Executive Chef and the paired wines by an Antinori Wines representative. It's a night you won't want to miss, get your tickets early.
🎟️ Ticket Link — http://ms.spr.ly/6188XkbSQ
09/13/2021
Join us for an exclusive evening with The Palm and Antinori Wines! With this five-course experience, your taste buds will be Italy bound from the very first bite. View the menu & wines, or purchase tickets at: http://ms.spr.ly/6183XudEN
08/17/2021
Calling all Lobster Lovers! Now available at The Palm: Enjoy a 4lb Lobster at a 3lb price! Complimentary upgrade is available on all sized lobster and is available for dine in or to go. Make your reservation today!
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Valid while supplies last at participating locations (Not valid in Atlantic City, NJ or East Hampton, NY.)
06/22/2021
Are you closing an important deal, planning a rehearsal dinner, or celebrating with loved ones? Let us take care of the details so you can relax and enjoy the time with your guests! Call us today to book your private dining experience.
05/26/2021
Enjoying The Palm in the comfort of your home has never been easier. Order online for easy (and delicious) pick up here: http://ms.spr.ly/6182VLxei
05/24/2021
We do BIG, bold flavors The Palm style, lobster edition. Make your reservation today!
05/10/2021
Check off your taxes and check out our specials! You deserve a break on Tax Day, with $2 off select Signature Cocktails May 17. View the details here: http://ms.spr.ly/6185VqCeZ
04/19/2021
Get a taste of summer with The Palm's Virtual Dinner on May 13, ft. Hampton Water Rose & Casamigos Tequila! Enjoy a four-course dinner, with each course perfectly paired with a Casamigos cocktail or a glass of Hampton Water Rose wine.
Purchase tickets: http://ms.spr.ly/6189VeV5T
01/10/2021
Pop up take out package for the college football national championships tomorrow call us 312-616-1000 to order your.
10/24/2020
Check out the Italian Heritage Wine Dinner in our Events tab! This Oct 29th!
03/18/2020
Yes, we can sell you wine! 🍾🍾🍾
Address
323 East Wacker Drive
Chicago, IL
60601
Directions for a steakhouse located at East Wacker Drive in Chicago are as follows:
Public Transport:
1. Take the Red line or Brown line to State/Lake station.
2. From there, walk towards the intersection of State St and Wacker Dr.
3. Turn right onto Wacker Dr and continue walking for 5 minutes.
4. The restaurant is located on your right-hand side.
Driving/Parking:
1. If coming from the north, take Lake Shore Drive southbound and exit onto Randolph St.
2. Turn left onto Columbus Dr, then turn right onto E Upper Wacker Dr.
3. If coming from the south, take I-94W/I-90W and exit at Washington Blvd/Loop.
4. Turn left onto Washington Blvd, then turn right onto N LaSalle St and left onto E Upper Wacker Dr.
5. Look for available street parking or use a parking garage along E Upper Wacker Dr or nearby streets.
Note: These directions are generalized and may not apply to all steakhouse locations on East Wacker Drive in Chicago.
Opening Hours
| Monday |
11:30am - 10pm |
| Tuesday |
11:30am - 10pm |
| Wednesday |
11:30am - 10pm |
| Thursday |
11:30am - 10pm |
| Friday |
11:30am - 10pm |
| Saturday |
11:30am - 10pm |
| Sunday |
11:30am - 10pm |
Alerts
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What people say
The Palm on East Wacker Drive in Chicago is a steakhouse that has been serving up delicious meals since 1926. The restaurant is known for its great steaks, craft cocktails, and fresh jumbo lump Nova Scotia Lobster. From the moment you walk in the door, you are treated like family by the friendly staff who make you feel right at home. The Palm proudly serves USDA prime-aged beef, jumbo Nova Scotia lobster, heritage Italian entrees and premium seafood cooked to perfection with service and an atmosphere you won't find anywhere else. The dressy attire adds to the sophisticated ambiance of the restaurant. Whether you're looking for a place to have dinner or lunch or just drinks with friends, The Palm is the perfect spot. With outdoor seating available, it's also a great place to gather with groups of friends or colleagues. You can reserve a table in advance or simply walk in and be seated promptly by one of the attentive waiters. Overall, The Palm on East Wacker Drive is a must-visit destination for anyone looking for an exceptional dining experience in Chicago.