10/17/2025
Please join us for farewell dinner and brunch this weekend before we permanently close on Sunday, October 19th! We are grateful for the years of support, and we’ll forever cherish all the memories made within these walls. 🤍
etta is a notable new American restaurant with multiple locations across Chicago. The restaurant boasts of wood-fired cooking from Chef Dan Perretta and offers an ambiance that keeps customers wanting to stay longer. Customers can stop by for happy hour, lunch, brunch or book events like graduation celebrations, corporate gatherings and wedding rehearsals.
(1220)
Chicago, IL
To reach the new American restaurant in Chicago via public transport, take the train or bus to the Western station. From there, walk west on Milwaukee Avenue. If you're driving, exit off the Kennedy Expressway at Western and head south towards North Avenue. Parking is available on surrounding streets or in nearby parking lots.
| Monday | 5pm - 10pm |
| Tuesday | 5pm - 10pm |
| Wednesday | 5pm - 10pm |
| Thursday | 5pm - 10pm |
| Friday | 4:30pm - 11pm |
| Saturday | 10am - 2pm |
| 4:30pm - 11pm | |
| Sunday | 10am - 9pm |
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New American restaurants are known for their innovative and diverse menus that incorporate a range of culinary influences. One such restaurant that stands out in this category is etta, located in Chicago. This wood-fired cooking restaurant is helmed by Chef Dan Perretta, who has created a menu that is both exciting and delicious.
One of the standout features of etta is its brunch offerings. Whether you're celebrating Easter with family and friends or just looking for a great weekend brunch spot, etta has got you covered. Their brunch menu features a range of dishes that are sure to satisfy any palate, from classic egg dishes to more adventurous options like their Aprés Ski brunch.
If you're looking for a happy hour spot, look no further than etta. From 3-5pm Monday through Friday, they offer food and drink specials that are perfect for unwinding after work. And with their inviting ambiance, you'll want to stay awhile.
But it's not just the brunch and happy hour offerings that make etta special - their lunch and dinner menus are equally impressive. The Kampachi Crudo is a must-try dish on the lunch menu, while the wood-fired entrees on the dinner menu are cooked to perfection.
In addition to being a great spot for casual dining, etta also offers event space for corporate gatherings, showers, graduations, rehearsal dinners and more. With their attentive staff and delicious food options, your event is sure to be a success.
Overall, if you're looking for an exceptional New American dining experience in Chicago, look no further than etta. Chef Dan Perretta's wood-fired cooking combined with their inviting atmosphere makes it the perfect spot for any occasion.