Schubas Tied House

Schubas Tied House Schubas - Tied House is a new American restaurant that offers inspired comfort food from Chef Ryan Carbone, along with an extensive selection of cocktails, local beers, and a wine list showcasing the United States and beyond with an organic and biodynamic focus. Located on N Southport Avenue, this establishment features a stylish indoor space adorned with natural wood, white marble, and gold accents, as well as a cozy fireplace garden for guests to enjoy.
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Recent social media posts

09/08/2026

Barstool Psychology is here! If you’d like to be therapised by our beverage slingers, leave a voicemail or message at (312) 715-8716. All submissions will be anonymous!

Tomorrow Saturday, Sept. 5th we will be closed for a private event. We will be back for regular dinner service on Tuesda...
09/04/2026

Tomorrow Saturday, Sept. 5th we will be closed for a private event. We will be back for regular dinner service on Tuesday, Sept. 8th for all-day happy hour!

09/01/2026

Get a load of this cheese pull... 🤤 The crescenza cheese in the Ravioletto is a sight to behold. Only at Tied House!

Tomorrow Friday, Aug. 28 and Sunday, Aug. 29 Schubas Tied House will be closed for private events. We will be open for r...
08/27/2026

Tomorrow Friday, Aug. 28 and Sunday, Aug. 29 Schubas Tied House will be closed for private events. We will be open for regular dinner service tonight and our last Sunday dinner service on the 30th! We hope to see you soon.

Greet our two new dishes, the Paella and Ravioletto! Both vegetarian, they exemplify the decadence of a late-summer’s bo...
08/25/2026

Greet our two new dishes, the Paella and Ravioletto! Both vegetarian, they exemplify the decadence of a late-summer’s bounty.

The Paella is a fideo dish prepared in the style of a paella with grilled eggplant, cherry tomato and fennel salad, and a tangerine aioli. It is a great share plate, perhaps paired with something more savory like the Bavette Steak.

We also added the Ravioletto, this egg-noodle ravioli stuffed with gooey crescenza cheese resting in corn dashi and topped with sweet corn is a surprisingly light dish that you can’t get enough of. Each bite is a perfect blend of savory and sweet, and features a cheese pull that rivals a great mozzarella stick…

Come n try them! Only at Tied House.

This tiki classic is hitting the Tied House cocktail menu for the late summer season. Made with a blend of Hamilton Jama...
08/22/2026

This tiki classic is hitting the Tied House cocktail menu for the late summer season. Made with a blend of Hamilton Jamaican Pot Still Black, Chicago Cane Co-op Silver, Pierre Ferrand Dry Curacao, and a kick of citrus & orgeat, it is the perfect, rich, tropical drink to combat the dog day heat. Enjoy at Mai Tai’d House!

ROUND 2! But this time it’s for back of house. We are looking for a line cook with at least a few years of experience un...
08/20/2026

ROUND 2! But this time it’s for back of house. We are looking for a line cook with at least a few years of experience under their belts to come join us and fill out our dynamic little team. Do you love food and beverage and music!? Come work with us in our seasonal, collaborative, fun-loving kitchen! If you are interested send your resume over to [email protected]

P.S. We will not respond to instagram dms and do not come in and bother the staff, we’re busy. Please send an email! Bro, if you can’t follow these instructions you're gonna get disqualified!

Last call for slushy! Once this batch of slushies is out we will be putting the machine away until next summer. Make sur...
08/18/2026

Last call for slushy! Once this batch of slushies is out we will be putting the machine away until next summer. Make sure to come by this week to get the last of this delicious frozen treat!

Only three more weeks left of Sundays at Tied House… So if you’d like to enjoy a lil Sunday supper on the patio get yer ...
08/15/2026

Only three more weeks left of Sundays at Tied House… So if you’d like to enjoy a lil Sunday supper on the patio get yer butt over here before Tied House Sundays hibernate until spring!

Schubas Tavern and Tied House are looking to fill out our team and we’d love for you to come join us! We are looking for...
08/13/2026

Schubas Tavern and Tied House are looking to fill out our team and we’d love for you to come join us! We are looking for a bartender and a server with at least a few years of applicable experience under their belts. Do you love food and beverage and music!? We’re looking for you! If you are interested send your resume over to [email protected]

P.S. We will not respond to instagram dms please send an email.

Tomorrow on Saturday, August 8th, Schubas Tied House and Schubas Tavern will both be closed for dual private events. We ...
08/08/2026

Tomorrow on Saturday, August 8th, Schubas Tied House and Schubas Tavern will both be closed for dual private events. We will be back for regular dinner service on Sunday, August 9th at 5pm! We hope to see you there.

Address

3157 N Southport Avenue
Chicago, IL
60657

To reach the location on N Southport Avenue in Chicago, you have a few options for public transport and driving/parking:

Public Transport:
1. From downtown Chicago, take the Brown Line train towards Kimball and get off at the Southport station.
2. Walk south on N Southport Avenue for about 5 minutes until you reach your destination.

Driving/Parking:
1. If you're coming from downtown Chicago, take Lake Shore Drive (US-41) northbound.
2. Continue on Lake Shore Drive until you reach Belmont Avenue.
3. Turn west onto Belmont Avenue and continue for about 1 mile.
4. Turn left onto N Southport Avenue.
5. Look for available street parking near your destination or use nearby paid parking lots/garages.

Please note that these directions are provided without mentioning the specific venue name "Schubas Tied House."

Opening Hours

Tuesday 5pm - 9pm
Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 10pm
Saturday 5pm - 10pm
Sunday 5pm - 9pm

Telephone

+17736974632

Alerts

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What people say

Schubas Tied House, located on N Southport Avenue in Chicago, is a gem among New American restaurants. With its inspired comfort food and extensive selection of cocktails, it offers a dining experience that is both satisfying and delightful.

One of the standout features of Schubas Tied House is its menu curated by Chef Ryan Carbone. The comfort food options are not only delicious but also creatively prepared, showcasing the chef's culinary expertise. From classic favorites to innovative twists, there is something for everyone to enjoy.

The cocktail selection at Schubas Tied House is truly impressive. With an extensive variety to choose from, cocktail enthusiasts will be delighted by the unique combinations and flavors offered. Whether you prefer a classic cocktail or something more adventurous, the skilled bartenders at Schubas Tied House will craft the perfect drink to complement your meal.

In addition to their culinary offerings, Schubas Tied House boasts a stylish and inviting atmosphere. The use of natural wood, white marble, and gold accents creates an ambiance that effortlessly transitions guests between the cozy fireplace garden and the swanky indoor space. This attention to detail enhances the overall dining experience and adds a touch of sophistication to any visit.

Furthermore, Schubas Tied House takes pride in their beverage program with a wine list that showcases selections from both the United States and beyond. With an organic and biodynamic focus, wine enthusiasts can explore a range of flavors while supporting sustainable practices.

Overall, Schubas Tied House stands out as a top choice for those seeking exceptional New American cuisine in Chicago. Its inspired comfort food, extensive cocktail selection, inviting atmosphere, and commitment to quality make it a must-visit destination for food lovers looking for an unforgettable dining experience.