Recent social media posts
02/13/2024
It's exciting and bittersweet - Angie is retiring after 25 years in the industry and tomorrow's menu (2/13) will be the last one for Angie's Pantry!
In case you missed the great article in the WJ in November, here is the link:
From her humble start as a personal chef serving four clients, Angie Montroy has seen her business, Angie’s Pantry, grow into a successful weekly meal service offering healthy, homemade fare with a client list of over 1,700 families. After 25 years in the business, Angie has announced plans to ret...
01/18/2024
Order now for next week's menu! I've got a wonderful menu loaded with comfort for this crazy cold weather. Orders are due Thursday night at midnight.
Thank you, we appreciate your business! - Angie
https://mailchi.mp/angiespantry/jan23to25
01/12/2024
There's still time to order for next week! Try the Turkey Veggie Chili, with lean ground turkey, seasonings, tomatoes, pinto beans and loads of veggies. Or maybe the Chicken Enchilada Casserole: layers of seasoned & shredded white meat chicken, gf corn tortillas, light tomato rice, black beans & homemade tomatillo sauce topped with shredded cheddar/jack cheese. YUM! There's these delicious meals and much more at angiespantry.com/order - order form closes at midnight tonight!
01/02/2024
Happy New Year, I hope you had a wonderful holiday with family and friends!
We're back with the first menu of 2024, refreshed and ready to serve you. This menu is loaded with client favorites! Check it out here:
11/30/2023
Today is last day to order for the December 5 - 8 menu! I am making my Aunt Mary's special chicken, three cheese ravioli lasagna, cod burgers and more for you to enjoy. Orders are due at midnight tonight!
https://www.angiespantry.com/order
11/23/2023
Happy Thanksgiving from everyone at Angie's Pantry, and I am thankful for YOU! Hoping you are enjoying a wonderful day with family and friends. 🦃 🥰
Please note the order deadline for next week's menu will be extended to FRIDAY AT NOON due to the holiday. https://www.angiespantry.com/order
11/14/2023
ORDER FORM CLOSES TONIGHT!
Did you know we offer a Thanksgiving menu? 🦃 My hope is that we will afford you special time with your family and less time in the kitchen for this lovely holiday meal.
https://www.angiespantry.com/order/HolidayOrderForm
Thanksgiving is my very favorite holiday because it's all about the FOOD! My entire menu is a true reflection of my Mom. She did not over complicate anything here, I will do the same. Great recipes with simple, fresh ingredients allowing subtle flavors to shine. I sure miss her. ❤️
We will update items as they sell out on the order form! We are thankful for your business.
- Angie
09/28/2023
ORDERS DUE TONIGHT! I am offering three full entrees and ala carte main dishes for next week on Tuesday and Wednesday. My son is getting married that weekend-much to do! 🎉💍💖
I'd like to focus a bit on veggie meals where the meat will not be missed! Check out the Veggie Moussaka, Spiced Chickpea Stew with Coconut and Turmeric, Three Cheese Spinach Lasagna and more.
Orders are due TONIGHT at midnight!
➡️ https://bit.ly/agpoctober3to4
Address
Oak Park, IL
To get to South Boulevard in Oak Park, you can take the Green Line train and exit at either the "Oak Park" or "Harlem/Lake" station. If you are driving, take the Eisenhower Expressway (I-290) and exit at Harlem Avenue. Metered street parking is available on South Boulevard and nearby streets, as well as a public parking lot on Marion Street. Please make sure to check signage for restrictions and time limits.
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What people say
Angie's Pantry, located on South Boulevard in Oak Park, is a food delivery service and caterer that has been serving the community since 2011. Founded by food blogger and chef Angie Montroy, this establishment offers creative and delicious dishes that are sure to satisfy any palate.
What sets Angie's Pantry apart is the passion and love for food that is evident in every dish. Chef Angie Montroy started cooking at the young age of 12, learning from her mother and grandmother who instilled in her the belief that food equals love. Her mother's homemade bread, soups, and fried chicken still hold a special place in her heart and continue to inspire her cooking today.
With a degree in Retail Merchandising with a Clothing Design Concentration, Chef Angie Montroy brings a unique perspective to her culinary creations. She has worked in the fashion industry for years but has always had a love for cooking. Her tiny on-campus apartment kitchen was always filled with friends and teammates enjoying her delicious meals.
At Angie's Pantry, you can expect nothing but the best quality ingredients used to create mouth-watering dishes such as Navy Bean Soup, French Toast, Turkey with all the sides, and much more. Whether you're looking for a meal delivery service or catering for your next event, Angie's Pantry is definitely worth checking out.
