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Tanta Cocina Peruana

Tanta Cocina Peruana Tanta Chicago is an authentic Peruvian restaurant located on W Grand Avenue, serving traditional dishes and drinks. The restaurant is a part of renowned Chef Gastón Acurio's concept, which aims to promote and refine the traditions of Peruvian cuisine. Discover the flavors and culture of Peru at Tanta Chicago.
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Recent social media posts

Sunsets, rooftop vibes, and the best cebiche in town ☀️🌆Our rooftop is open for the season, and just in time for Cebiche...
06/25/2026

Sunsets, rooftop vibes, and the best cebiche in town ☀️🌆

Our rooftop is open for the season, and just in time for Cebiche Week ✨

From June 22–28, experience special creations inspired by Peru’s Coast, Andes, and Amazon

See you upstairs

06/20/2026

Weekends taste better at brunch 🍽️✨

Join us for weekend brunch from 11 AM to 2:30 PM and enjoy your favorites from the best spot in the house — the rooftop ☀️🥂

Good food, great views, and all the weekend vibes

Some dishes just know how to stand out Our Tiradito Apaltado brings together fresh salmon, creamy avocado, a touch of he...
06/19/2026

Some dishes just know how to stand out

Our Tiradito Apaltado brings together fresh salmon, creamy avocado, a touch of heat, and the perfect crunch 🇵🇪

Have you tried it yet?

06/17/2026

From refreshing classics to house favorites 🍸✨

Pull up for Happy Hour and find your new favorite sip 🍹🔥

Which one are you trying first?

06/12/2026

Father’s Day deserves something special 🍽️

This year, we’re celebrating with a menu inspired by bold Peruvian flavors and dishes made to share.

From our Hamachi Tiradito to the Surf & Turf Criollo and the Pecan Pie Chirimoya to finish, here’s what we’ll be serving for the occasion 🤍

Our seasonal menu is here with new dishes inspired by the flavors of Peru and made to be shared 🇵🇪🌸Which one are you try...
06/10/2026

Our seasonal menu is here with new dishes inspired by the flavors of Peru and made to be shared 🇵🇪🌸

Which one are you trying first? 🍽️

Three regions. Three cebiches. One special week ✨Our Cebiche Week specials are inspired by the flavors of Peru’s Coast, ...
06/08/2026

Three regions. Three cebiches. One special week ✨

Our Cebiche Week specials are inspired by the flavors of Peru’s Coast, Andes, and Amazon — each one bringing a different take on one of our favorite dishes.

Available from June 22nd to 28th. Make your reservation using link in bio!

This Father’s Day, gather around the table for bold flavors, good drinks, and a menu made to celebrate dads the right wa...
06/06/2026

This Father’s Day, gather around the table for bold flavors, good drinks, and a menu made to celebrate dads the right way ✨

Join us for a special dining experience inspired by the best of Peruvian cuisine.

06/04/2026

Golden hour hits different at Tanta ☀️🌆🍸

Meet us on the rooftop this Sunday, June 7th, from 4 PM to 6 PM for Sol y Pisco ✨

Good drinks, great company, and all the Sunday vibes you need.

Reserve your spot — link in bio 🔗

Address

118 W Grand Avenue
Chicago, IL
60654

For those using public transport, take either the Blue or Green line and get off at the Grand station. From there, walk east on Grand Avenue until you reach the restaurant.

For those driving or parking, take the I-90/I-94 Expressway and exit on Ontario Street. Turn left onto Franklin Street, then right onto Illinois Street. Finally, turn left onto N Orleans Street and left again onto W Grand Avenue. Look for parking options along W Grand Avenue before reaching the restaurant.

Opening Hours

Monday 5pm - 9pm
Tuesday 5pm - 9pm
Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 10pm
Saturday 11am - 2:30pm
5pm - 10pm
Sunday 11am - 2:30pm
5pm - 9pm

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What people say

Peruvian cuisine is known for its bold flavors, unique ingredients, and rich cultural history. Tanta Chicago, located on W Grand Avenue, brings the best of Peruvian cuisine to the Windy City. This restaurant is a must-visit for anyone looking to experience the vibrant and diverse flavors of Peru.

Tanta Chicago is a Peruvian restaurant concept created by renowned South American Chef Gastón Acurio. Chef Gastón has trained in Europe and returned to Peru with a mission to showcase the country's culinary traditions on an international stage. At Tanta Chicago, he has succeeded in bringing authentic Peruvian dishes and drinks to Chicagoans.

The menu at Tanta Chicago features a wide variety of dishes that are sure to satisfy any palate. From classic ceviche made with fresh seafood to hearty stews like lomo saltado, there is something for everyone at this restaurant. The cocktails are also not to be missed – try the pisco sour or chicha morada for a taste of Peru's famous libations.

In addition to the delicious food and drink offerings, Tanta Chicago also boasts a warm and inviting atmosphere. The decor is modern yet cozy, with plenty of natural light and comfortable seating options. Whether you're looking for a romantic dinner or a fun night out with friends, Tanta Chicago is the perfect spot.

Overall, Tanta Chicago is an excellent choice for anyone looking to explore the vibrant flavors of Peruvian cuisine. With its authentic dishes, delicious cocktails, and welcoming atmosphere, this restaurant is sure to become a favorite among locals and visitors alike.

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