Chicagoland Italian Restaurant Week is a highly anticipated event organized by the Joint Civic Committee of Italian Americans, Greco & Sons, and Food Industry News, located on Division Street in Chicago. It serves as a kickoff for Italian Heritage Month and features various activities and promotions throughout the week. Stay updated on upcoming events by following the Joint Civic Committee of Italian Americans, and don't miss out on this exciting celebration of Italian culture and cuisine in Chicagoland.
3800 Division Street
Stone Park, IL
60165
To get to Division Street in Stone Park for the Chicagoland Italian Restaurant Week, you have a few transportation options:
Public Transport:
1. Take the Blue Line train to the Forest Park station.
2. From there, transfer to the PACE bus route 309 towards North Riverside Mall.
3. Get off at the Mannheim & Division stop, which is on Division Street in Stone Park.
Driving/Parking:
1. If you're coming from downtown Chicago, take I-290 W (Eisenhower Expressway) towards O'Hare.
2. Continue on I-290 W until you reach Exit 17A for IL-64/North Ave.
3. Merge onto IL-64 W/North Ave and continue westbound.
4. Turn right onto Mannheim Rd and continue northbound.
5. After about 1 mile, turn left onto Division St.
6. Look for available parking along Division Street or nearby side streets.
Please note that these directions are provided for general reference and it's always a good idea to check traffic conditions and parking availability before your trip.
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Send a message to Chicagoland Italian Restaurant Week:
Chicagoland Italian Restaurant Week on Division Street in Stone Park is an exciting event that celebrates Italian culture and cuisine. Hosted by the Joint Civic Committee of Italian Americans, Greco & Sons, and Food Industry News, this week-long celebration is a must-visit for all food enthusiasts.
One of the highlights of Chicagoland Italian Restaurant Week was the Italian car show hosted by Sicilian Bakery. This unique event brought together car enthusiasts and food lovers alike, creating a vibrant atmosphere on Division Street. Attendees had the opportunity to admire beautiful Italian cars while indulging in delicious Italian treats from Sicilian Bakery.
The timing of Chicagoland Italian Restaurant Week is no coincidence, as it kicks off Italian Heritage Month, designated by the State of Illinois. This month-long celebration allows visitors to immerse themselves in the rich traditions and flavors of Italy.
Throughout the week, there were various events and activities organized by the Joint Civic Committee of Italian Americans. From cooking demonstrations to wine tastings, there was something for everyone to enjoy. These events provided an excellent opportunity for attendees to learn more about Italian culture and connect with fellow Italophiles.
The participating restaurants during Chicagoland Italian Restaurant Week showcased the best of Italian cuisine. From classic pasta dishes to mouthwatering pizzas, each restaurant offered a unique dining experience that captured the essence of Italy. Visitors had the chance to savor authentic flavors and indulge in culinary delights prepared with passion and expertise.
The success of Chicagoland Italian Restaurant Week would not have been possible without the support and participation from local businesses and individuals. Anthony Rubino, Modena Auto Body, Joseph's Finest Meats, Frank Dipaolo, Davide Calandrino, Alex Agrella, Quaglia Farms - their contributions added an extra touch of authenticity to this remarkable event.
If you're looking for an unforgettable culinary experience that celebrates all things Italian, make sure to mark your calendar for the next Chicagoland Italian Restaurant Week on Division Street in Stone Park. It's a fantastic opportunity to explore the vibrant Italian community, indulge in delectable dishes, and create lasting memories.
