Recent social media posts
09/09/2026
Baltimore, the Rugby Clubhouse is here as we celebrate Springboks’s match.
Come for the flame-grilled PERi-PERi chicken & beer specials, stay for the rugby memorabilia, vintage posters, and a locker-room themed photo experience, all while DJs spin Afro-inspired sounds all weekend long.
9/11 - 9/13: open to close
📍Nando’s Harbor East 1100 Fleet St, Baltimore, MD 21202
09/08/2026
send this *very subtle* hint to someone that should order you dinner tonight ❤️🔥
09/06/2026
bring the SPF and be the hero 😎
you can now order catering directly through the link in our bio, delivered right to your door (or pool).
09/04/2026
meet you at the [sauce] bar ❤️🔥what spice-level is your shot this weekend?
09/02/2026
Honey Lavender Lemonade really is your drink of 2026 💆
08/31/2026
PERi-Perks members get all their needs met.
comment “PERKS” and we’ll DM you the link to sign up to our club for free ❤️🔥.
08/28/2026
What would you tell your younger self? ❤️🔥
For our PATRÃO Kevin: don’t give up. Keep going. You never know what’s possible until you do it.
What should we ask our Nandocas next?🌶️
08/26/2026
marinate. flame-grill. baste. repeat. ❤️🔥
24 hours of flavor, finished over the flame and sauced to your spice level.
08/25/2026
what’s your first bite?
a. creamy PERi Mac with a rich, melty blend of Vermont-style Cheddar and Colby cheeses topped with PERi breadcrumbs
b. PERi Chips aka fries with a light dusting of our signature, spicy PERi-salt
c. both!
08/25/2026
before the flame-grilled chicken, before the sauces, before any of it. there was a small-but-spicy chilli 🌶️.
follow along for pt. 2 - it gets better ❤️🔥
08/23/2026
some habits are worth keeping…
what else would you add 👀❤️🔥
08/20/2026
Kevin started as a cashier here in 2014. today, he’s a General Manager, and is one of the people who makes Nando’s, Nando’s.❤️🔥🥹
08/20/2026
for our friends that couldn’t join last week’s giveaway…we’ve got you. here’s how YOU can win your own bottle of this iconic sauce:
1. comment below & tag a friend
2. that’s it!
giveaway ends this sun 8/23 at midnight ET, and winners will be contacted on monday❤️🔥
08/11/2026
call in backup & tag them below. Saka menu specials are almost done, clock is ticking ⏰
08/10/2026
the Chicken Response Team never really clocks out. somewhere out there a craving’s kicking in, and we’re ready to be on the road with the PERi-PERi.
keep us on speed dial: order delivery or catering directly to your door through our website.
Address
1005 S. Delano Court East Ste F126C
Chicago, IL
60605
To reach S. Delano Court East in Chicago, you have the following options:
Public Transport:
1. From downtown Chicago, take the Orange Line train towards Midway.
2. Get off at the Roosevelt station and transfer to bus number 12 towards 31st Street.
3. Ride the bus until you reach S. Michigan Avenue & E. Balbo Drive.
4. Walk east on E. Balbo Drive until you reach S. Delano Court East.
Driving/Parking:
1. If coming from downtown Chicago, head south on S. Michigan Avenue.
2. Continue driving until you reach E. Balbo Drive and turn right onto it.
3. Take the first left onto S. Wabash Avenue.
4. Continue straight on S. Wabash Avenue until you reach S. Delano Court East.
Parking options:
- There are several paid parking lots available in the vicinity of S. Delano Court East, such as Grant Park South Garage or Millennium Park Garage.
- Street parking may also be available, but be sure to check for any parking restrictions or metered spaces.
Please note that these directions are provided without mentioning Nando's PERi-PERi specifically, as per your request
Opening Hours
| Monday |
10:30am - 10pm |
| Tuesday |
10:30am - 10pm |
| Wednesday |
10:30am - 10pm |
| Thursday |
10:30am - 10pm |
| Friday |
10:30am - 11pm |
| Saturday |
10:30am - 11pm |
| Sunday |
10:30am - 10pm |
Alerts
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Contact The Business
Send a message to Nando's PERi-PERi:
What people say
Nando's PERi-PERi, located on S. Delano Court East in Chicago, is a must-visit South African restaurant that specializes in flame-grilled PERi-PERi chicken. The restaurant takes pride in its signature sauce made from the African Bird's Eye Chili, also known as PERi-PERi, which is mixed with salt, garlic, lemon, onion, oil, and vinegar. This unique blend of flavors creates a sauce that is both tangy and spicy, adding an extra kick to their delicious chicken.
One of the standout features of Nando's PERi-PERi is their commitment to marinating their chicken for 24 hours in this flavorful sauce. This ensures that every bite is infused with the rich and aromatic taste of the PERi-PERi marinade. Additionally, what sets Nando's apart is that they allow you to choose your preferred level of heat for your meal. Whether you prefer mild or extra hot, there is a heat level to suit every palate.
The ambiance at Nando's PERi-PERi is warm and inviting, creating a comfortable dining experience for all guests. The staff members are friendly and attentive, providing excellent customer service throughout your visit. The restaurant also maintains a clean and well-maintained environment, ensuring a pleasant atmosphere for diners.
In terms of menu options, Nando's offers more than just their famous flame-grilled chicken. They have an extensive selection of sides and appetizers that perfectly complement the main course. From flavorful rice dishes to fresh salads and tasty wraps, there is something for everyone at Nando's PERi-PERi.
Whether you're looking for a quick bite or a leisurely meal with friends and family, Nando's PERi-PERi delivers on all fronts. Their dedication to using high-quality ingredients and their commitment to flavor make this South African restaurant a standout choice in Chicago. So, head over to S. Delano Court East and experience the mouthwatering PERi-PERi chicken for yourself at Nando's PERi-PERi.