Bumbu Roux Chicago
- Home
- Bumbu Roux Chicago
Bumbu Roux Chicago is a unique restaurant that fuses Indonesian and Cajun cuisine, providing patrons with an exciting culinary adventure. Chef Chris Reed's culinary expertise is showcased through dishes that are both flavorful and innovative. Alongside being an Indonesian restaurant, it also serves as a caterer and cajun & creole restaurant. It hosts several annual events like the Fat Tuesday celebration, Valentine's Day Rijsttafel feast, and April Rijsttafel to keep their diners engaged. A true foodie's paradise!
Address
IL
Telephone
Website
Alerts
Be the first to know and let us send you an email when Bumbu Roux Chicago posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Contact The Business
Send a message to Bumbu Roux Chicago:
Shortcuts
Share
What people say
Bumbu Roux Chicago is a hidden gem that offers an exciting culinary experience. The restaurant's unique blend of Indonesian and Cajun cuisine is a refreshing change from the usual fare. Chef Chris Reed's expertise in both cuisines shines through in every dish, making it difficult to choose just one favorite. The rooftop patio is a must-visit spot, offering stunning views of the city while enjoying delicious food and drinks. Bumbu Roux also hosts various events throughout the year, such as the First Annual Asian Pacific Heritage Festival of the Arts and their popular April Rijsttafel feast. With excellent service and a cozy atmosphere, Bumbu Roux Chicago is definitely worth a visit for anyone looking for something new and exciting to try.