Recent social media posts
10/20/2026
One less thing to bake and one more thing to be thankful for - Joe's Whole Pies š„§ ! Enjoy holiday favorites like our Old Fashioned Apple and Pumpkin Chiffon Pies, or Joeās classics like Key Lime and Peanut Butter.
Order your Thanksgiving pie for pick up by Friday, November 20 for pick up on Tuesday, November 24 & Wednesday, November 25. Place your preorder: https://www.toasttab.com/catering/leye-joes-chicago/menu/thanksgiving
10/12/2026
Your Joe's Chicago Happy Hour just got an upgrade š¦ ! Enjoy Joeās signature Stone Crab Claws for $10 per piece, now on the Happy Hour menu in Chicago.
Join us for Happy Hour Monday - Friday from 2PM - 5PM in our bar and lounge. Available for dine-in only on a first-come, first-served basis.
View the full Joe's Chicago Happy Hour Menu: https://joes.net/chicago/events/weekday-happy-hour
08/21/2026
Throwing it back to an unforgettable Wagyu & Wh**ky Dinner at Joeās Las Vegas š„©š„ !
Executive Chef Mark Lord created a five-course menu featuring Wagyu from Consumers Packing Company, perfectly paired with selections from Shibui Wh**ky.
A look back at one delicious night. Thank you to everyone who joined us!
08/21/2026
Summer isnāt over yet! āļø Make the most of the last days of the season with catering from Joeās Chicago. Whether you need food dropped off for a day on the boat, dinner delivered for a gathering at home or a fully staffed event, our team can bring the Joeās experience to you.
Learn more about Joe's Chicago catering here: https://bit.ly/3SE6gBU
06/03/2026
Now in season at Joe's Chicago: Copper River Sockeye Salmon, Soft Shell Crab, Fried Green Tomatoes & Blueberry Pie!
Make your reservation today to enjoy these seasonal favorites: https://bit.ly/3R6BNrG
06/03/2026
Summer entertaining in Chicago starts with Joeās. From office gatherings, boats on Lake Michigan, family celebrations, and more, our catering menu brings seafood favorites, steakhouse classics and signature sides to every event all season long.
View our catering menu: https://joes.net/chicago/parties-catering
05/22/2026
Want to become an expert at cracking stone crab? Join us for our first ever Stone Crab Cracking Dinner on June 5th in Chicago!
ā¢ Interactive experience with all the tools to become an expert at cracking stone crab
ā¢ 4-course dinner paired with wines
ā¢ $199.95 per person plus tax (gratuity not included)
Join us for this new experience by booking at the link in bio.
05/14/2026
"Phone eats first" is a must when the shellfish is this beautiful.
05/09/2026
Saturday lunch deserves an upgrade!
Make it Steak & Tail at our 3-Course Classic Lunch. Available daily from 11:30 AM ā 3:30 PM for $42.95. Dine-in only.
View the menu & reserve here: https://bit.ly/48Gvwg3
05/08/2026
Still searching for the perfect Motherās Day gift? Treat Mom to a slice of our signature Key Lime Pie! This ice boxed chilled pie is available for pick up from any Joe's location.
Order your Key Lime Pie here: https://bit.ly/3JJxRNL
05/07/2026
Join us on Friday, June 5 for our first Stone Crab Cracking Dinner at Joe's Seafood Chicago!
This interactive four-course dinner invites guests to learn how to crack Joeās legendary Florida Stone Crab Claws with the guidance of our expert team. No experience needed! We will provide everything for a seamless hands on experience, including aprons, protective glasses, mallets, and cutting boards, so you can crack with confidence.
Each course will be thoughtfully paired with House of Far Niente wines for a perfectly curated evening. Dinner is $199 per person plus tax and fees (gratuity not included) and starts at 6:30 PM at Joeās Chicago.
Book your seat: https://bit.ly/42W3Obm
Address
60 E Grand Avenue
Chicago, IL
60611
The seafood restaurant and American restaurant and steakhouse is located on E Grand Avenue in Chicago. For public transport, there are several options available including taking the CTA Red Line train to Grand Station, then walking 3 blocks east to E Grand Avenue. Alternatively, you can take the #29 bus and get off at Michigan & Illinois, then walk one block east to E Grand Avenue.
If you are driving, take Lake Shore Drive to the Illinois Street exit and turn left onto N Columbus Drive. Turn right onto E Grand Avenue and the destination will be on your left-hand side. There is a parking garage adjacent to the restaurant as well as street parking available nearby.
Opening Hours
| Monday |
11:30am - 9pm |
| Tuesday |
11:30am - 9pm |
| Wednesday |
11:30am - 9pm |
| Thursday |
11:30am - 9pm |
| Friday |
11:30am - 9pm |
| Saturday |
11:30am - 9pm |
| Sunday |
11am - 9pm |
Alerts
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What people say
When it comes to seafood restaurants, Joe's Seafood, Prime Steak & Stone Crab in Chicago is a must-visit. They offer the freshest seafood and the best prime steaks that will leave your taste buds wanting more. The restaurant has a wide variety of dishes to choose from, including their world-famous stone crab.
Joe's Seafood, Prime Steak & Stone Crab is known for its seasonal offerings like Copper River Sockeye Salmon and Bone-in Alaskan Halibut. They also have a Burger of the Month that you won't want to miss out on - The Peppadew Butter Burger. And if you're looking for something lighter, their Lobster & Shrimp Ceviche is a perfect choice.
But it's not just about the food at Joe's Seafood, Prime Steak & Stone Crab - the atmosphere is equally impressive. The restaurant has a classic steakhouse feel with elegant decor and attentive service that will make you feel like royalty.
Whether you're celebrating a special occasion or just looking for a delicious meal, Joe's Seafood, Prime Steak & Stone Crab is definitely worth checking out. Don't forget to save room for dessert - their Strawberry Ice Cream Pie is a fan favorite!
