Recent social media posts
06/26/2026
Sweet, tender, and as fresh as they come. ✨
Our scallops are sourced directly from the boat captains who harvest them at the docks in New Bedford, Massachusetts. They're 100% natural, never treated with tripolyphosphate, so what you're tasting is pure, ocean-fresh flavor.
Their creamy, nearly translucent appearance is a sign of quality, while their delicate texture and subtle sweetness make them a standout on any plate. Because they're all natural, they sear beautifully, developing a perfectly golden crust while staying tender and buttery inside.
06/24/2026
Welcome to another edition of Fortune Favorites. Alex Van Oudenhove, our Wisconsin Seafood Manager, is all smiles. That's because sockeye salmon is back in season, and it's his absolute favorite. He loves the color and lean meat of sockeye, and that it's packed with protein and omega-3s. Alex recommends grilling it this time of year so you don't heat the kitchen too much.
Be like Alex. Eat more sockeye salmon.
06/23/2026
🚨 Round 2 of Cup Shuckers is officially underway!
The stakes? A trophy, tickets to a major league sporting event, and enough bragging rights to last until next season. Go for the gold and put these oysters through their paces! 🏆🦪
06/21/2026
It's all in the Fortune Family! Meet the Lezniaks. Much like fishing families, we have two generations working the docks. Dad Wally, in the middle, was one of the first employees at Fortune, which makes him part of our company's DNA. Today, he is Senior VP of Production, and he passed on his work ethic to his sons, who are key players at our Bensenville HQ. Eric, on the left, is a Warehouse Lead, and Tony, on the right, is a Warehouse Manager. They inspire us daily to do good, be great, and scale excellence.
Happy Father's Day from all of us at Fortune.
06/20/2026
We recently had a training with Partanna in our St. Louis office. Everyone learned about the process, the commitment to tradition, and how the Asaro family has made premium quality EVOO the same way since 1916. Brooke was already a huge fan, and she loved meeting the Partanna rep and tasting more of their product line.
06/19/2026
Two of our gourmet category experts, Audrey Brown and Michelle Corna, visited La Catedral de Navarra in Spain. They got to experience the white asparagus harvest in the dark, witness the DOP Blanca de Tudela white artichokes being hand-processed, from the field to the jar.
They got a deep appreciation of what goes into every jar of the preserved vegetables from La Catedral. This fourth-generation family business does more than preserve premium produce—they preserve a way of life and food traditions of their region. Read our blog for the details: https://bit.ly/4viL4iM
06/18/2026
Have you ever geeked out watching a How It's Made TV show? Go behind the scenes with us...📦
Perhaps the best-kept secret at Fortune is our fulfillment facility. Because we have been shipping the most delicate products for decades, we are experts in direct-to-consumer perishable shipping. At our massive fulfillment center, state-of-the-art technology, including a voice-directed automation system, is combined with human skills and manual review for a seamless process. We're ready to help you ship!
06/16/2026
We had a great time at Bacon, Bubbles & Brunch this weekend! 🥂
It was an honor to join in celebrating this year's nominees and honorees at the beautiful Chicago Athletic Association Hotel. Chef Nicolai Mlodinow, a 2026 JBF semifinalist, kept the cocktails flowing with , while Chef Tristan Floreth and the CAA team put together an incredible seafood spread featuring our products.
A bumpin' time was had by all! 🐟 😉
06/13/2026
The salmon everyone's been waiting for is back. Copper River salmon is known for its rich flavor, deep color, and melt-in-your-mouth texture. Find it at Coastal Seafoods before the season swims away. 🐟 Coastal Seafoods
06/12/2026
GOOOAAAALLLLLL!!!!! Our very own Cup Shuckers are ready to kick off this exciting soccer summer season with you. Did we say soccer? We meant football. ⚽
We're hosting our own Cup Shuckers competition to coincide, and we're about to wrap up the first round. So shuck along with us as we all watch the games.
Address
1068 Thorndale Avenue
Bensenville, IL
60106
To get to Thorndale Avenue in Bensenville, you have a few options for public transport and driving/parking:
Public Transport:
1. Take the Blue Line train towards O'Hare and get off at the Rosemont station.
2. From Rosemont, transfer to the PACE bus route 303 towards Elmhurst.
3. Get off at the Thorndale Avenue stop in Bensenville.
Driving/Parking:
1. If you are coming from downtown Chicago, take I-90 W/I-94 W towards O'Hare International Airport.
2. Take exit 78 for IL-19/Thorndale Avenue.
3. Keep right at the fork and follow signs for Thorndale Ave E/Bensenville.
4. Merge onto Thorndale Avenue and continue straight until you reach your destination.
Parking options may vary depending on the specific location you are visiting on Thorndale Avenue. It is recommended to check for parking availability and restrictions in advance or look for street parking if available.
Please note that these directions are provided without mentioning Fortune Fish & Gourmet specifically, as per your request.
Opening Hours
| Monday |
7:30am - 12am |
| Tuesday |
7:30am - 12am |
| Wednesday |
7:30am - 12am |
| Thursday |
7:30am - 12am |
| Friday |
7:30am - 12am |
| Saturday |
7:30am - 1pm |
| Sunday |
4pm - 12am |
Alerts
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Contact The Business
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What people say
Fortune Fish & Gourmet, located on Thorndale Avenue in Bensenville, is a local business that specializes in wholesale seafood distribution and processing. With their extensive experience and expertise in the industry, Fortune Fish & Gourmet has established itself as a trusted name when it comes to high-quality seafood.
One of the standout features of Fortune Fish & Gourmet is their commitment to sourcing only the freshest and finest seafood available. They work closely with fishermen and suppliers to ensure that their products meet the highest standards of quality. Whether you're looking for fish, shellfish, or other seafood delicacies, you can trust that Fortune Fish & Gourmet will deliver nothing but the best.
The variety of seafood options available at Fortune Fish & Gourmet is truly impressive. From popular favorites like salmon, shrimp, and lobster to more unique offerings such as octopus and sea urchin, there is something to satisfy every palate. Their wide selection ensures that customers can find exactly what they're looking for, whether it's for a special occasion or simply a delicious meal at home.
In addition to their exceptional seafood offerings, Fortune Fish & Gourmet also provides excellent customer service. The staff members are knowledgeable and passionate about what they do, always ready to offer recommendations or answer any questions you may have. Their friendly approach creates a welcoming atmosphere that makes shopping at Fortune Fish & Gourmet a pleasant experience.
Another advantage of choosing Fortune Fish & Gourmet is their convenient location on Thorndale Avenue. This makes it easily accessible for both locals and those coming from out of town. Whether you're a professional chef looking for top-notch ingredients or an individual who appreciates the finest seafood, Fortune Fish & Gourmet is conveniently situated to cater to your needs.
Overall, Fortune Fish & Gourmet stands out as an exceptional seafood destination in Bensenville. With their commitment to quality, wide range of options, and excellent customer service, they have earned a reputation as a go-to source for seafood lovers. Whether you're planning a special meal or simply want to indulge in the freshest seafood available, Fortune Fish & Gourmet is the place to go.
