05/16/2026
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Segnatore
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Segnatore is a neighborhood restaurant located on N. California Avenue in Chicago, inspired by the hidden history of folk healers in Italy. With a focus on Midwest ingredients and hospitality, the menu is influenced by the traditions of Italian cuisine. Segnatore offers an exploration of the Italian winemakers featured on their wine list accompanied with some family-style eats through their Women In Wine series; most recently spotlighting select wines from Marilena Barbera's catalog presented by the winemaker. Online ordering for takeout is available during the week, and reservations are accepted for their weekend brunch that features Neopolitan style pizza with nduja, parsnip spread, alpine cheese and baked egg.
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Address
1001 N. California Avenue
Chicago, IL
60622
To reach the restaurant located on N. California Avenue in Chicago, you can take public transport by taking the Brown Line to the California station, which is about a 10-minute walk from the restaurant. Alternatively, you can take Bus #52 or Bus #82 to the intersection of California Ave and W North Ave, which is a few blocks away from the restaurant.
If driving, you can take I-90 or I-94 and exit at North Ave. Parking in the area is street parking only and may be limited depending on the time of day.
Opening Hours
| Tuesday | 5pm - 10pm |
| Wednesday | 5pm - 10pm |
| Thursday | 5pm - 10pm |
| Friday | 5pm - 11pm |
| Saturday | 10am - 3pm |
| 5pm - 11pm | |
| Sunday | 10am - 3pm |
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What people say
Segnatore, located on N. California Avenue in Chicago, is a must-visit neighborhood restaurant for anyone looking to experience the hidden history of folk healers in Italy. The restaurant's unique concept is evident in every aspect of its menu and ambiance. Segnatore recently hosted the second installment of their Women In Wine series, featuring the wines of Marilena Barbera. This event was a huge success and showcased the restaurant's commitment to providing an exceptional dining experience for its patrons. Additionally, Segnatore offers online ordering for takeout during the week and serves delicious brunch options on weekends, including their Neopolitan-style nduja pizza with parsnip spread and alpine cheese. Their mushroom conserva served with whipped ricotta and rosemary on house-made toasted sourdough is also a must-try dish. Overall, Segnatore is a fantastic restaurant that offers a unique dining experience with delicious food and excellent service.