02/21/2026
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Aló Arepa Co.
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Aló Arepa Co. is a vegan tropical street food catering business based in San Diego, originally launched as a meal kit delivery service during the 2020 lockdown. The company specializes in offering a unique twist on Venezuelan arepas, which are filled with handmade plant-based meats and cheeses, local mushrooms, and fresh organic vegetables. Additionally, Aló features dishes such as jerk plantain nachos, crispy yucca fries, guasacaca, and various other flavorful options. Founded by Señor Mike Gil, a former chef with significant experience at renowned establishments like Au Cheval and The Crack Shack, Aló Arepa Co. embodies a fast-casual dining concept that emphasizes plant-based cuisine.
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Chicago, IL
To reach your destination in Chicago, you have a couple of options for transportation:
**Public Transport:**
1. **Train:** Take the CTA Blue Line to the Damen station. From there, it's about a 10-minute walk east along W. Division St.
2. **Bus:** You can also take the #70 Division bus, which stops nearby. Check the schedule for the most convenient route and timing.
**Driving/Parking:**
1. If you're driving, head towards W. Division St and look for street parking or nearby parking lots.
2. Be mindful of parking restrictions and meters; check for any time limits to avoid fines.
Safe travels!
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Aló Arepa Co. brings a vibrant and delicious twist to the culinary scene in Chicago with its unique take on Venezuelan street food. Specializing in vegan offerings, this catering company delights diners with their Original arepas, which are generously stuffed with handmade plant-based meats and cheeses, local mushrooms, and fresh organic vegetables. Each bite is a celebration of flavor that showcases the creativity and passion behind the dishes.
In addition to their signature arepas, Aló Arepa Co. offers an array of mouthwatering options such as Jerk Plantain Nachos and Crispy Yucca Fries, perfect for sharing or enjoying solo. Their Guasacaca adds a zesty kick that elevates every meal, making it an experience to remember.
Founded by Señor Mike Gil, whose impressive culinary background includes stints at renowned establishments like Au Cheval and The Crack Shack, Aló Arepa Co. embodies his commitment to quality and innovation in plant-based cuisine. With a focus on fun and flavorful food that caters to everyone, Aló Arepa Co. is set to become a beloved staple for those seeking delicious vegan options in the Chicago area.
Whether you're looking for a satisfying meal or planning an event that requires exceptional catering, Aló Arepa Co. promises to deliver delightful dishes that will leave you craving more!