Recent social media posts
05/29/2026
50 never looked so GOOD 🖤✨
Still obsessed with this black, white, and rose gold birthday set… classy, girly, and just the right amount of extra 💅
05/28/2026
🔑 NEW ADDRESS 🏠
As most of you know, I’ve moved! Don’t worry, I didn’t go far… just a few minutes down the road!
✨NEW ADDRESS✨
11349 W 167th St
Orland Park, IL 60467
The new bakery space is currently under construction in the basement and I seriously cannot wait to share the progress with you all!
In the meantime, I’m officially up and running from the home kitchen again and booking orders! 🍪🍰
Send me a message to get on my calendar! 💕
05/27/2026
I'm SO ready for market season! See you all this summer! 🌞
05/21/2026
✨ FARMER’S MARKET SEASON IS BACK BABYYYY ✨
And you already KNOW I’m showing up with the BEST crunchy fruit & candy 😭🍭
This Thursday is the FIRST New Lenox Farmers Market of the season and I’ll be there loaded up with freeze dried candy + fruit!
If you’ve been thinking about trying freeze dried candy… prepare to accidentally spend $40 after saying “I’ll just try one thing” 👀😂
Expect:
🍬 Crunchy Skittles
🍓 Crispy strawberries
💥 Puffy nerd clusters
🤌 Snacks that make your brain go “WAIT WHY IS THIS SO GOOD”
PLUS the market is packed with amazing local vendors, food, flowers, music, and all the small town summer vibes 🫶
📍 New Lenox Village Commons
📅 Thursday, May 21
⏰ 4pm–8pm
Hosted by ✨
Come say hi… and maybe get there early because some flavors sold out REAL fast last time 😭
05/20/2026
🚨 THIS CLASS IS GOING TO SELL OUT 🚨
You neeeeed to be at this one 🧀🍓🍷
We’re turning cookies into the cutest little charcuterie board you’ve ever seen and honestly… I can’t get over how FUN these are 😭
In this class, we’ll decorate an assortment of cookies designed to look like a full charcuterie spread including cheeses, crackers, strawberries, pickles, olives, salami, almonds, and more! Then we’ll arrange everything on your very own charcuterie board so you can snap the CUTEST photos before taking it all home with you!
And YES… we’re heading back to one of your favorite spots:
🍷 Sip. Wine Bar in Downtown Tinley Park!
Your ticket includes:
✨ A full 2-hour guided cookie class
✨ All cookies, icing & supplies
✨ A charcuterie board to take home
✨ One glass of wine included with your ticket
✨ Additional food & drinks available for purchase during class
📅 Saturday, August 1st
⏰ 4pm–6pm OR 6:30pm–8:30pm
📍 Sip. Wine Bar | Tinley Park
Spots are LIMITED and these classes at Sip tend to go FAST 👀
Sign up now:
https://pci.jotform.com/form/230026567550149
04/30/2026
Life is busy and the weeks fly by — but this is your reminder to grab one little hour that’s just for you and your kiddo 🧸💛
Don’t forget to sign up for the Me + My Grown-Up cookie class.
You’ll decorate side-by-side, laugh a lot, and leave with cookies you made together (and probably a few new memories too).
📍 Pekoe and Bean – Tinley Park
🗓 Saturday, May 2
⏰ 9:00–10:00am OR 10:30–11:30am
Each ticket = 1 adult + 1 child (best for ages 4+)
You’ll decorate 4 cookies together (bear head, bear body, 2 flowers)
Super small sessions — only 6 duos per time slot.
Option to add additional child too!
Registration here ⬇️
https://pci.jotform.com/form/230026567550149
04/25/2026
If you’re getting married this year and desserts are still sitting on your mental to-do list… this is your sign to take it off 📝🍰
A lot of couples reach out feeling overwhelmed — unsure how much to order, what works best for their venue, or how to make desserts feel intentional instead of like an afterthought.
That’s where I come in.
I don’t just make desserts — I handle the logistics too.
I provide the stands, take care of delivery and setup, and can even handle cleanup if you want a truly hands-off experience. You get beautiful desserts without one more thing to manage on your wedding day.
Let’s plan a coffee date ☕
We’ll chat about your vision, priorities, and all the fun details, and build a dessert plan that actually works for your day.
Send me a message and let’s get you on my schedule 🤍
04/23/2026
OKAY I’m not ready to fully drop these yet… but I can’t keep it a secret anymore 😅🍪✨
Coming later this year: the CUTEST new cookie class themes for August + October.
If you love a fun night out / a creative break / an excuse to do something with a friend… you’re going to want these on your radar 👀
I’ll share the dates + registration once everything is officially locked in — but for now… WHICH ONE ARE YOU MOST EXCITED FOR? ⬇️
04/19/2026
Teacher Appreciation Order Form is LIVE 🍎✨
Teacher Appreciation Week is May 4–8, and these are the cutest little thank-yous for your favorite teachers 👩🏫💕
🍎 THANK YOU APPLE — $5
Single apple cookie, bagged and tied with a bow
✨ WHAT A SWEET YEAR — $12
2-cookie set customized with your teacher’s name, boxed with a ribbon + gift tag
Pickup: Saturday, May 2nd | 10am–7pm
📍 Tinley Park
Order here 👇
https://pci.jotform.com/form/261086236208051
Orders close Sunday, April 26th at midnight ⏰
04/18/2026
TEACHER APPRECIATION
✏️ Order from posts tomorrow 🍎
04/14/2026
💗 Have a WICKED birthday 💚
04/12/2026
This is my vibe 💗🎀
04/10/2026
God Bless Vaso ✝️
04/09/2026
Not every bride wants a traditional wedding cake — and honestly? I love that.
Cake pop cakes, chocolate chip cookie cakes, faux tiered cakes for the look without the cake… if you’ve got a unique idea, I’m already listening.
Some of my favorite wedding desserts start with “okay this might sound weird but…”
If you’re a non-traditional bride who still wants your desserts to feel intentional, elevated, and FUN — I got you.
Got a unique request? Let’s talk 🤍
04/08/2026
There’s something really special about these Me + My Grown-Up classes 🧸💛
It’s not just cookies — it’s an hour of side-by-side time where you’re both focused on the same little project, laughing, and making something together.
You’ll forget the mess.
You’ll remember the giggles and the “look what I made!” moment.
If you want in on the next one:
📍 Pekoe and Bean – Tinley Park
🗓 Saturday, May 2
⏰ 9:00–10:00am OR 10:30–11:30am
Each ticket = 1 adult + 1 child (ages 4+)
Super small sessions — only 6 adult + kid pairs per time slot.
Option to add additional child as well.
Sign up here ⬇️
https://pci.jotform.com/form/230026567550149
04/07/2026
HUGE thank you to everyone who came out Saturday!! 🍪✨
You guys showed UP — line at open, cinnamon rolls gone in 30 minutes, and almost everything else right after 😭 I even ran back into the kitchen to make more… and you guys grabbed those too!
So many familiar faces and so much love for this little kitchen… I appreciate you all more than you know 💕
Next stop: the new house 👀✨
I’ll still be taking orders during the transition, so message me if you need anything!
04/04/2026
WOW! 🥰
I’m sold out of cinnamon and blueberry rolls! I have more dough proofing right now and they should be ready in about 2 hours.
Please send me a message with your order if you want to reserve a pack!
04/04/2026
Pop Up Today!!
Don’t let the rain stop you, I’ve got the tent up to keep you dry!
Address: 6535 174th St Tinley Park
Time: 10am-7pm
All items are first come first serve 🍪
Cash, Venmo, Zelle, CashApp
04/04/2026
Tomorrow is the LAST pop-up at my Tinley house 👀🍪
Let’s send this kitchen off right!!
All the details are in the event 👇👇👇
https://www.facebook.com/share/14TdsRhbozF/
📸 Warm, gooey cinnamon rolls… can you smell them?! 🤤
04/03/2026
If you missed it… this Saturday is my LAST pop-up at my Tinley house 🥹🍪
All the details are in the event!
👇👇👇
https://www.facebook.com/share/14TdsRhbozF/
📸Photo of Mixie Elliot & Richard Mixon… they cannot WAIT to get a new big sister so they can stop doing all the heavy lifting around here 😤✨
04/02/2026
Okayyy I made an event for my pop-up 👀🍪
If you’re planning on coming (or thinking about it), click “interested” so you can get all the details + updates!
👇👇👇
https://www.facebook.com/share/14TdsRhbozF/
📸Photo of the sprinkle wall because you know I'm going to need to build another one in the new bakery!
04/01/2026
BIG NEWS… and I mean BIG BIG 👀✨
I’M MOVING!!! 🏡🍪
After years of baking out of my little home kitchen, it’s time for the next chapter… and it’s going to be GOOD!
I’m moving just 15 minutes away to Orland Park, and this new house has something I’ve been DREAMING about… a full unfinished basement that we’re turning into my DREAM BAKERY!
I’m talking giant fridge. giant mixer. giant oven. did I mention giant mixer?!
This house holds so many memories and is where everything started, so it’s definitely bittersweet… but I am SO excited for what’s coming next for both my family and my business 💕
I can’t believe all the moments we’ve shared together, and I can’t wait to see what the future holds!
✨ SO LET’S SEND THIS KITCHEN OFF RIGHT ✨
This Saturday (April 4th) will be my LAST POP-UP at this house
Come load up on Easter goodies + freeze dried candy & fruit and help me close out this chapter the right way 🍪✨
Address: 6535 174th St, Tinley Park
Time: 10am–7pm
I’ll be out there hanging with you guys in the morning… come say hi before I pack up this kitchen for good 😭🍪
Next stop… dream bakery era loading 👀✨
03/31/2026
AND WE HAVE WINNERS 🎉🍪
Thank you SO much to everyone who entered my 4 year anniversary giveaway… the love and support on this post meant more to me than you know 🤍
Winners have been chosen and messaged!
I truly appreciate every single one of you for being here and supporting my sprinkle-filled dream.
03/29/2026
🚨 LAST CALL FOR EASTER ORDERS 🚨
Okay friends… this is your real reminder 😅
The Easter order form closes TONIGHT at MIDNIGHT and I’ll be wrapping things up after that!
If Easter treats are still on your to-do list, this is your sign to check it off ✔️
ON THE MENU:
🧁 Mini Carrot Cakes
🍪 DIY Cookie Kits
🎨 Paint Your Own Cookies
🐰 Personalized Bunny Cookies
🥐 Cinnamon OR Blueberry Rolls with cream cheese icing
👇 ORDER HERE 👇
https://pci.jotform.com/form/260704040118141
Don’t forget the cinnamon rolls for Easter morning… future you will be very happy you did 😌🥐
03/28/2026
Bridesmaid proposals deserve more than a group text 🤍
Custom bridesmaid proposal cookies are a beautiful, thoughtful way to ask your girls to stand by your side. From personalized names to soft florals and elegant details, each set is designed to reflect your wedding style and overall vision.
These are perfect for proposal boxes, bridal party gifts, or a sweet moment that feels intentional and elevated.
If you’re a 2026 bride (or planning ahead), I’d love to help you design something meaningful — and delicious.
💌 Message me to start planning your bridesmaid proposal cookies.
Address
11349 W 167th
Tinley Park, IL
60467
To reach the dessert shop and dessert restaurant located near 174th Street in Tinley Park, there are several options for both public transport and driving/parking.
If you prefer using public transport, you can take either the train or bus to the nearest station, which is a few blocks away from the location. From there, you can walk or take a taxi to reach your destination.
Alternatively, if you are driving, you can easily get to the location via major highways such as I-80 or I-57. When you arrive in the area, look for nearby parking lots or street parking spaces available.
Remember to always check local traffic conditions and plan your travel accordingly to ensure a hassle-free experience getting to your desired destination.
Opening Hours
| Monday |
10am - 7pm |
| Tuesday |
10am - 7pm |
| Wednesday |
10am - 7pm |
| Thursday |
10am - 7pm |
| Friday |
10am - 7pm |
| Saturday |
10am - 7pm |
Alerts
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What people say
A Spoonful of Sprinkles is a dessert shop and restaurant located on 174th Street in Tinley Park. The owner, Jessica Morrison, has been making edible art since 2020 and her passion for baking shines through in every custom dessert she creates. Her social media posts showcase her creativity and attention to detail, from the groovy cake to the dragon scale cake and the adorable teddy bear baby shower sets.
In addition to custom desserts, A Spoonful of Sprinkles also offers Smart Cookies that come with a $10 Target or Starbucks gift card - a perfect last-minute end-of-school-year gift for hardworking teachers. And if you're planning an event like a baby shower, wedding or graduation, Jessica can set up the perfect dessert table for you.
Recently, A Spoonful of Sprinkles hosted a cookie class at Pekoe & Bean which was a huge success. Jessica's talent and enthusiasm for baking are evident in everything she does, making A Spoonful of Sprinkles a must-visit destination for anyone with a sweet tooth in Tinley Park.
