Recent social media posts
05/28/2026
Tomorrow, summer officially gets its setting. Clicquot Courtyard returns with endless pours of V***e Clicquot, curated charcuterie, and live music unfolding in Parisian-inspired charm.
Weekly seatings take place at 5 and 7 PM Thursday - Saturday and 3 PM on Sundays. Reserve yours on OpenTable at https://tinyurl.com/v2yum5ym
05/27/2026
In with the new. Try our latest seasonal menu items during your next visit.
05/22/2026
In just one week, afternoons will unfold a little slower, pours will feel a little brighter, and it will feel a little more like summer in Chicago. Clicquot Courtyard returns Friday, May 29.
Reserve your seating at the link below.
https://www.opentable.com/r/brass-tack-chicago
05/18/2026
A study in seasonality: heirloom tomato, mozzarella soufflé, balsamic pearls, and herb EVOO snow. Available on our new dinner menu.
05/15/2026
New dishes, new details, and new reasons to book a Brass Tack reservation. Our spring dinner menu has arrived.
05/08/2026
The iconic orange umbrellas are back, and your favorite summer ritual has returned. Escape to the Clicquot Courtyard at Waldorf Astoria Chicago for Parisian-inspired afternoons filled with V***e Clicquot pours, charcuterie, and live music all season long.
The Clicquot Courtyard will be open starting Friday, May 29th, with weekly seatings taking place at 5 and 7 PM Thursday - Saturday and 3 PM on Sundays. Reserve yours on Open Table at the link below.
https://www.opentable.com/r/brass-tack-chicago
04/27/2026
Good food, good company. The kind of moments you settle into.
04/22/2026
This Mother’s Day, gather around the table.
A beautiful start to the day, shared with those who matter most.
Reserve your table: https://bit.ly/41Boepm
03/31/2026
Easter at Brass Tack is made for shared plates, full glasses, and a table surrounded by the people who matter most.
Settle in, celebrate, and let the day unfold.
Reserve your table: https://bit.ly/4lW5WIP
03/30/2026
April 8, Brass Tack welcomes the world of Paul Hobbs. From vibrant whites to expressive reds, each pour is paired with a seasonal tasting menu designed to highlight every nuance.
Reserve your place at the table: https://bit.ly/4tc3SPk
03/25/2026
Where Chicago comes to dine.
Join us at Brass Tack for an evening shaped by atmosphere, intention, and a table worth settling into.
03/06/2026
For one evening, Brass Tack becomes a cellar of stories.
Laurent-Perrier’s celebrated cuvées are presented in thoughtful progression, each introduced by an ambassador who brings the artistry and technique of the maison to life. Rare vintages, magnums, and prestige bottling unfold alongside a seasonal tasting menu crafted to complement every note.
With only twenty seats available, the experience is as intimate as it is exceptional. Reserve your spot: https://bit.ly/4siMPuz
02/27/2026
The kind of brunch you build a day around.
Gather your favorites at Brass Tack.
02/17/2026
Gather your guests. We’ll set the scene.
Learn more about private dining at Brass Tack: https://bit.ly/4rvaGH3
02/12/2026
Love is best expressed at the table.
As Chef Eric Damidot celebrates Valentine’s Day on air, we invite you to bring the experience home. Discover the featured recipes and savor the flavors of the season.
Read more: https://bit.ly/4bOz8ib
01/13/2026
Restaurant Week, the Brass Tack way.
A special menu designed for the season, served with warmth, flavor, and a little indulgence.
Tables fill quickly. Book your reservations below.
Lunch: https://bit.ly/4qq11kY
Dinner: https://bit.ly/4pEtG4D
01/09/2026
Some plans are always worth keeping.
Especially when it looks like this.
12/31/2025
A toast to the New Year, may the evening be memorable and the year ahead extraordinary.
Join us tomorrow for brunch to ring in the New Year.
Reserve you spot via the link in our bio.
12/25/2025
From our table to yours, wishing you a season filled with warmth and celebration.
12/17/2025
Join us at Brass Tack, where each craving is met with a thoughtfully crafted dish.
12/05/2025
Holiday enchantment, shaped by expert hands. Pastry Chef José Antonio Sánchez and his talented team unveil a lobby gingerbread installation that brings a touch of magic to every arrival.
Address
11 E. Walton, 3rd Floor
Chicago, IL
60611
To get to the restaurant on the 3rd floor, you can take the CTA Green, Pink, or Orange lines to the Washington/Wells station and walk north on Wells Street for about 5 minutes. Alternatively, if you're driving, there is a parking lot available at 233 W. Quincy St., which is about a 5-minute walk from the location.
Opening Hours
| Monday |
7am - 10pm |
| Tuesday |
7am - 10pm |
| Wednesday |
7am - 10pm |
| Thursday |
7am - 10pm |
| Friday |
7am - 11pm |
| Saturday |
7am - 11pm |
| Sunday |
7am - 10pm |
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What people say
Brass Tack, located on the 3rd floor in Chicago, is a restaurant that offers an unforgettable dining experience. The classic ambiance with a Chicago twist creates a welcoming atmosphere that is perfect for any occasion. The menu at Brass Tack features modern American cuisine that highlights the freshest and finest ingredients sourced from local farmers and purveyors. Executive Chef Nicholas Marino expertly fuses classic traditions with a bold and welcoming American culinary style that is uniquely Chicagoan. Every dish is prepared with precision and passion, utilizing classic techniques to elevate the flavors to new heights.
The bar program at Brass Tack is equally impressive, with passionate mixologists curating an extensive selection of craft cocktails, wine, and beer to perfectly complement the menu. Whether you're looking for an intimate dinner for two or a night out with friends, Brass Tack is a perfect choice. With its warm and welcoming atmosphere, exceptional cuisine, and impeccable service, this restaurant is a true gem in the heart of Chicago's Gold Coast.
Overall, Brass Tack offers trendy cocktails and delectable meals crafted from locally-sourced ingredients. They serve breakfast, lunch, and dinner on weekdays and offer a delicious weekend lineup of breakfast as well. If you're looking for an upscale dining experience in Chicago that seamlessly blends classic ambiance with a Chicago twist, then Brass Tack should be at the top of your list!